All recipes » BBQ party » Asian

	Chicken Lettuce Wraps by Joanne Weir This is one of those dishes that I have to order every single time I go to Chinatown and see them on the menu. I love the crunch of the lettuce, the saltiness of the soy sauce, and the sweetness of the oyster sauce. You can substitute turkey, pork or squab with equally delicious results.	56 votes 24 reviews 14 comments 105903 views
	Mint chutney by CHEF ASHRAF ABD ALEEM ELKHARBOTLY Mint chutney	5 votes 1 review 11594 views
	Korean Beef Marinade by CHEF ASHRAF ABD ALEEM ELKHARBOTLY Korean Beef Marinade	3 votes 2 reviews 2 comments 12525 views
	Naan Bread by CHEF ASHRAF ABD ALEEM ELKHARBOTLY Naan Bread	2 votes 1 comment 8127 views
	TANDOORI NAAN by CHEF ASHRAF ABD ALEEM ELKHARBOTLY TANDOORI NAAN	2 votes 5137 views
	Strawberry Lassi by Feeling Food Summer sipping is the way forward, when we’re hydrated our minds tick tock that much better and who can resist a Strawberry Lassi? Upon drinking this Love Life tonic on a beach in Kerala, I was forever transformed.	2 votes 1 comment 3837 views
	corn kernel and carrot salad by sunil k.nayar one of healthy salad recipe	1 vote 3523 views
	Ashgourd Halwa by karenrecipe This is very good for health and has a cooling effect on the body. I especially like the Damroot and Pheta sweets made out of it but I feel taht it may be tedious to make them at home. So I prefer to cook this halwa at home.	1 vote 2858 views
	Chinese Moon Cake by Weining Wang In Asian countries, most people believe that Spring Festival is the well-deserved king of festivals. Others, though, would give the title to Mid-Autumn Day, a festival that invariably makes Asians abroad miss their motherland. Mid-Autumn Day, which has been with Asians for centuries, became symbolic of people returning to their…	1 vote 2954 views
	Arrowroot Pudding by karenrecipe There are few types of duddaLLis – one prepared with rice and coconut, the second one is made with arrowroot powder (kachra peet), the third one is made from ragi flour. Arrowroot or Kachra peet is the powder prepared from tubers. The leaves of this plant look very similar to turmeric leaves, but have thicker veins and do not have…	1 vote 5366 views
	Kaisen yakimeshi by CHEF ASHRAF ABD ALEEM ELKHARBOTLY Kaisen yakimeshi	1 vote 10607 views
	Ten - Zaru Soba by CHEF ASHRAF ABD ALEEM ELKHARBOTLY Ten - Zaru Soba	1 vote 3681 views
	Yakimeshi Beef by CHEF ASHRAF ABD ALEEM ELKHARBOTLY Yakimeshi Beef	1 vote 9574 views
	Yakimeshi Chicken by CHEF ASHRAF ABD ALEEM ELKHARBOTLY Yakimeshi Chicken	1 vote 3928 views
	Yakimeshi by CHEF ASHRAF ABD ALEEM ELKHARBOTLY Yakimeshi	1 vote 13919 views

« 1 2 3 4 5 6 7 »