All recipes » American » Tomatoes » Fall
Chili Sauce by Salad FoodieChili sauce is one answer to that bumper tomato harvest. The perky piquant sauce can compliment many classic recipes like meatballs, meatloaf, cutlets, chops, tenders, eggs, potatoes, etc. This recipe is from Ball Blue Book of Canning (2010) and is what I’d deem a standard chili sauce for a wide variety of family uses. It is not… |
4 votes
18449 views
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Stewed Tomatoes by J. Gino GenovesiCanning came about during the Napoleonic Wars, when the demand for a cheap and effective way to preserve food in large amounts in order to feed the troops. In 1809, Nicolas Appert, a French confectioner and brewer, discovered that items cooked inside a jar did not spoil unless the seal was broken. Thus he developed a method of… |
3 votes
13583 views
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Sauerkraut Pizza by GlennMy very Dutch family loves sauerkraut and we eat it with everything so eventually this had to happen. The shocker is that it tasted so darned good. |
1 vote
5279 views
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Redneck Salsa by Terry EdwardsA simple recipe that is perfect for any casual get-together, especially when you have people snacking. It's a great way to incorporate black-eyed peas into your diet. You'll forget they're even there! Also, a great way to get children involved in the process of preparing food. There is some chopping involved but older children can… |
1 vote
3699 views
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BAR-B-Q SAUCE ESTESS STYLE by GARY ESTESSI THINK THAT A GOOD SAUCE MEANS IT WILL CUT GREASE, NOT TO SWEET, AND WILL MAKE BREAD DISSOLVE IN YOUR MOUTH. THIS RECIPE WE CAME UP WITH MANY YEARS AGO YOU WILL NOT LIKE IT YOU WILL LOVE IT AND IT STAYS GOOD A LONG TIME IN THE REFRIG. |
1 vote
3563 views
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Chipotle Black Bean Salsa by Kerri BishopThis is a very yummy and healthful salsa. It is low in calories, low in fat, and the beans add protein. |
1 vote
3495 views
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Lovely Roasted Tomatoes by Culinary EnvyLovely Roasted Tomatoes are slow roasted until they caramelize and intensify in flavor. Make a big batch today and share with family and friends. Free Printable! |
1 vote
1115 views
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Mediterranean Steak Ragu by SmokinhotchefBeef is joined with flavors of the Mediterranean and blissfully simmered into taste-bud matrimony. Garam Masala makes a simple yet outspoken appearance featuring spinach. The richness of olives and hearty tomatoes meld together for a dish that can stand alone or smother aromatic jasmine or basmati rice. Also, this dish can be… |
1 vote
2268 views
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Baked Green Tomatoes by Kenny BassThese baked green tomatoes are wonderful this time of year before the frost or freeze kills them. Harvest your green tomatoes now. |
1 vote
2238 views
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