Garlic Cheddar Chicken for Two by Patricia Davis

The original recipe was for 8 servings but I scaled it down for the two of us. The original recipe used regular bread crumbs and cheddar cheese.

Five Star Chicken Gumbo by Chef Doug

"If you've never eaten authentic creole, you truly don't know what you're missing. I discovered this Louisiana favorite while residing there in the Air Force and it was love at first bite. This dish has a very unique taste that defies description. You are doing yourself a serious disservice if you don't give this recipe a try. You can…

Chicken with Grapes and Almonds Salad and Sandwich Filling by Salad Foodie

Serve atop mixed greens as a salad, or as a sandwich filling for breads and rolls.

Chicken Salad Lunch by Sue Britting

This is a great lunch that I made up while looking for a healthier version of chicken salad with leftover chicken. I made after dinner and packed for the next days lunch. I used lettuce to make little taco like wraps.

Chicken, Butternut Squash & Pecan Tart by Julia Ann Souders

An entree good enough for dessert. Combining the fruits of fall in a ginger pastry. Adapted from Country Living Magazine, Nov. 1998. ©2007-2014 Netta Belle’s Choice® cookbookinabox® “Reg. U.S. Pat. & Trdmk.Off.” Reg. “Trade-marks Canadian Intellectual Property Office.” nettabelleschoice.com and cookbookinabox.com. All rights…

Cheddar Garlic Chicken by J. Gino Genovesi

There are many chicken recipes available, but to get one that is easy and good is sometime tough. In Italian this is sometimes referred as : L'aglio, il formagio cheddar/Romano Polio

Mother's Chicken Casserole by David St. John

The title says it all!

BBQ honey brown sugar chicken by Harlan

I made my own mix on honey BBQ chicken.

Chicken Noodle Soup by Salad Foodie

Comfort food at its best! Hearty, flavorful and chock full of chicken - what more need a soup offer? This is a perfect amount for a small family with leftovers, but adjust the recipe to your needs.

Grilled Spicy Chicken by Elena Jimenez

This chicken recipe is full of spice and flavor.

Lemon Chicken Breasts (Ina Garten) by Foodiewife

This recipe comes from Ina Garten's most recent cookbook 'How Easy Is That?" She's right. This is a very simple, and flavorful way to service chicken. I used chicken breasts, bone-in, so I adapted the recipe a little bit by searing the chicken before baking them in a lemon-garlic-herb infused sauce. Using boneless chicken breasts…

Cranberry Pecan Chicken Salad by Kathy Jones

Chicken Pot Pie by Beth Roan

Easy chicken pot pies

Skinny Lemon Glazed Chicken, Sweet and Sassy by Skinny Kitchen with Nancy Fox

This spectacular sweet and spicy lemon glazed chicken will make your taste buds sizzle! Studies show eating spicy food is good-for-you. It’s one of my favorite ways to make chicken! The skinny for each serving, 236 calories, 4 grams of fat and 6 Weight Watchers POINTS PLUS. It’s super fast to make and fabulously delicious!