Beef Stew With Guinness by Carolinaheartstrings

It’s Winter, it’s March, it’s almost St. Patrick’s Day and that means Irish food, Irish beer, wearing of the green and since there is still a real nip in the air here in North Carolina, I decided a wonderful beefy stew made with a good Irish Stout or Guinness would be just the thing for dinner. The beer adds such a rich wonderful…

Pepper steak by Ben

Pepper steak is a steak covered in crushed pepper corns, this gives it a little kick but not too much.

Sauteed Lemon Liver by alice25

Liver fans, this goes for you all!!!

S.O.S. by Glenn

The Army's version of Frizzed Beef or even Sausage Gravy. It uses the cheaper Ground Beef, bullion and Worcestershire Sauce instead the rich taste of Dry Beef or Pork Sausage. This should ALWAYS be served on a shingle (toast) and only on those days where you are nostalgic for the "good old days" of military service. The Navy…

chili by sue

spicy

Barbecued Beef Steak by RecipeKing

Barbecued Beef Steak is an easy and quick 25 minute recipe that uses bottled barbecue sauce, orange marmalade and cinnamon. This would be a great option for your summer and spring grilling menu. Optionally add a salad and your favorite vegetable for a complete meal. It is also a healthy, low calories, low fat, low sodium, low…

Lazy Day BBQ Meat Loaf by "Cheffie Cooks"

Quick and easy and just plain good!!!

Garlic Mash with Beef & Vegetables by "Cheffie Cooks"

Great way to use leftover mashed Potatoes in this delicious casserole.

Beef & Rice Casserole by viper

Beef, soup & rice.

Creamy Pepper Steak by Kathy Foster

Winter Night's Beef Soup by David St. John

Southwest Beef (or Pork) and Mostaccioli by crazyworkinmom

A quick, easy and flexible weeknight pasta dinner that's a little different from the usual...

Pupu-style Spareribs by Bella Marie

Poor Man's Dinner by sally

Classic chili Paleo friendly by The Accidental Chef

An easy and super tasty dish. You can leave out the Modello beer to make it compliant to your dietary needs.