Sausage and cheese balls by Holly Hulett

This make a great breakfast side or a snack for a party. I do not even like sausage or "sharp" cheddar that much, but this combination tastes great.

whole grain Lemon Poppyseed muffins by FromScratch Sarah

I made these in the mini-muffin pan but filled them to the top so I could get meduim sized muffins.I used raw sugar,and agave for sweetener.

Hayley's Cheesecake Squares by Julie Schlosser

I formed this recipe when my husband was deployed to Afghanistan. Somewhere along the line, my best friend, Hayley developed an addiction to these! These are perfect for summer get togethers!

Peach Cobbler by Kelley Hartshorn

A variation of my dad's peach cobbler recipe.

Honey Thyme Pork Chops by Kyra Martin

This was such a great marinade. I think it'd be great on chicken too!

Fruit Pie by Harold Watson

A graham cracker or vanilla wafer crust with bananas, pineapple, pecans, and maraschino cherries topped with whipped cream.

BRAN FLAX MUFFINS by Lillie Ann Passwaiter

ALL ORGANIC INGREDIENTS PREPARE MUFFIN PANS WITH PAPER INSERTS TO KEEP MUFFINS FROM STICKING. BAKE AT 350 DEGREES F. FOR 25 MINUTES

Mom's Applesauce Cookies by Tom Hartman

Soft Applesauce cookies and great comfort food that will caramelize on the top and bottoms but have a great mouth feel.

Mashed Potatoes by Candice Goodyear

I don't like instant mashed potatoes at all. I make mine from scratch like many cooks out there. I like them either with butter and sour cream or butter and milk in them both are delicious. But, if you don't have milk or sour cream on hand you can substitute 1/4 cup real mayo, still taste great.

Pineapple Heaven by kaitlyn

My boyfriends grandmother introduced me to this recipe. I adore it! It is so simple, even your children can help.

Herb Focaccia by Kim - Liv LIfe

Over the years we have served this bread at dinner parties as a side, with a dipping sauce as an appetizer, and sometimes simply split and layered with turkey and vegies for a quick lunch or snack. Popping the ingredients into a bread machine on the dough cycle makes easy work of kneading while you are finishing up other errands or…

Healthy Pumpkin Bread by Tina W.

This is a delicious healthy version of an old favorite! Very easy to make, this never lasts long at our house!

Sugared Black Raspberry Tea Cookies by Evelyn Scott

Peanut Butter Bars by twinmom

Ingredients Directions

Boneless Chicken Wings by megan kornhardt