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Chocolate Mousse Cake by Nina TimmMaking a proper Chocolate Mousse Cake requires skill, patience and lots of time, right? Wrong!!! Let me explain! To make a proper Chocolate Mousse cake you need to make all the different components such as the cake layers, the cocoa cream, the mousse filling and then last but not least the chocolate ganache. Phew, I am tired just… |
2 votes
16833 views
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Jollof Rice (a Nigerian party pillaf) by Kike NkanaThis is basically rice in red capsicum (or bell pepper) and tomato sauce. Lots of onions, thyme and curry. Cooked right, it's simply delicious! |
2 votes
15325 views
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Jamaican "Beef" Patties by Kiki ThompsonComing from a Jamaican background, many times my palate craves the blended flavors of curry. So I veganized one of my favorite treats, Jamaican Beef Patties. These are kind of similar to Mexican empinadas, but spicy I was kind of skeptical at first, but you can not tell the difference…it’s all about the seasoning when it comes down… |
2 votes
9588 views
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OMALI by CHEF ASHRAF ABD ALEEM ELKHARBOTLYOMALI |
2 votes
22439 views
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.lamb.. haruf by CHEF ASHRAF ABD ALEEM ELKHARBOTLY.lamb.. haruf |
2 votes
7222 views
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Oxtail Broth soup by CHEF ASHRAF ABD ALEEM ELKHARBOTLYOxtail Broth soup |
2 votes
7365 views
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Halloween Witches Platter by CHEF ASHRAF ABD ALEEM ELKHARBOTLYHalloween Witches Platter |
2 votes
4767 views
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Moussak’aa by CHEF ASHRAF ABD ALEEM ELKHARBOTLYMoussak’aa |
2 votes
4046 views
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pickled tomato by CHEF ASHRAF ABD ALEEM ELKHARBOTLYpickled tomato |
2 votes
2764 views
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CHOCOLATE MOUSSE by CHEF ASHRAF ABD ALEEM ELKHARBOTLYCHOCOLATE MOUSSE |
2 votes
3810 views
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Feta Cheese by CHEF ASHRAF ABD ALEEM ELKHARBOTLYFeta Cheese |
2 votes
3190 views
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BASBOUSSA (SEMOLINA CAKE) by MARIA LOURDES V. LIPARDO-AYUBThis is my favourite Egyptian pastry. I tried many recipes but I finally found the best one. An Indonesian chef, who's working in the palace of a Prince in Riyadh, gave me an idea how to make it. I made this recipe and tried it. Excellent!!! |
1 vote
13165 views
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Cream of Sago Pudding with a Lemon Meringue Topping by Gypsy-Rose Belladonna KilachefAbsolutely sublime! You will NEVER guess its sago you are eating! Combine cinnamon, & or nutmeg, or both if you like, this sago pudding is creamy, dreamy & absolutely delicious! It’s my own creation & off the back of many other recipe ideas! This recipe's secret to success is to allow sufficient time for the sago starch to become… |
1 vote
6052 views
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Spinach Stir-fry by Kike NkanaSpinach is beautifully delicious on rice if prepared properly. It's healthy and goes well with rice. Remember, Proteins are essential! :-) |
1 vote
4778 views
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