All recipes » Soups » Beef » 400 or fewer calories

	Slow Cooker Beef with Barley Soup by John Spottiswood Cooking the pearl barley a long time gives this soup a nutty flavor and smooth texture. It's very different from the chewy texture you get when cooking regular barley over a shorter period. I adapted this from an America's Test Kitchen recipe and used about half the beef they called for and added the mushrooms. If you have big beef…	7 votes 3 reviews 4 comments 7649 views
	Beef Tortilla Soup/Stew by "Cheffie Cooks" Great dish any week night.	1 vote 2 comments 7938 views
	12 Minute Taco Soup by "Cheffie Cooks" Fast and tasty Taco Soup! Great lunch or light supper!	1 vote 1771 views
	Vegetable Beef Soup With a Kick by Penny Hawkins Leftover beef from Italian-Style Pulled Beef sandwiches makes a delicious second appearance in this delicious soup. This is not your mama's veggie beef soup!	1 vote 2357 views
	Italian Wedding Soup by Susan This soup was traditionally served at Italian Weddings. Simple to make, and very tasty. Perfect for a large group!	2 votes 5678 views
	Papa's Italian Soup by Laura Warnes This is a soup my Italian Papa (Grandpa) made up when they did not have a in their home. It has become a family favorite! When we serve it, people cannot get enough of it!!	1 vote 1 comment 2048 views
	Peppered Beef Soup by Karen Mitchell I cant remember where I got this recipe but its a favorite.	1 vote 1599 views
	Pasta Fagioli by Cathy Standfast Great soup on a chilly night!	1 vote 2444 views