All recipes » Soups, stews & chilis
Manhattan Clam Chowder by Kathleen DeLongThis soup tastes good immediately, but it will taste even better the next day! |
1 vote
2340 views
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Krautsuppe – Cabbage Soup by Ann CookA simple Penn German soup that's hearty but not too much. Great for a cold winter night or chilled a bit for summer. |
1 vote
2631 views
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Gluten Free Cream of Mushroom Soup by Shawn ChristopherI love Cream of Mushroom Soup! When I decided to go gluten free to support my Spouse I didn't realize the amount of things that had gluten in them. I cannot go without cream of mushroom soup not one day longer, so, tonight we had cream of mushroom soup. This is my first try at cream of mushroom soup and it's a keeper! |
1 vote
5438 views
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Moroccan Carrot Soup with Lentils by Hungry In The RockiesOK, before you say it, I know that we are supposed to be a focused on flavors of the Rocky Mountains, so how does Morocco fit in? Well even in Vail, Colorado we crave the delights of exotic cuisines from around the world. In addition, I discovered my new favorite shop in Denver, Savory Spice Shop on Platte. It had wonderful spices… |
1 vote
2465 views
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Tomato Minestrone Soup with garlic bread croutons by Tanya NoyesCold Winter night??? Need something to make you feel warm and toasty??? Try this spin on a minestrone soup. |
1 vote
1779 views
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Wisconsin Cheese Soup by Kathy Foster
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1 vote
3279 views
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Venison Chili by Nancy Jo 'Schmidt' AustinOur local venison is mild and tender - most deer spend their days munching in corn fields or nibbling people's gardens. This is a really quick dish if you make up packets of the spices in advance. |
1 vote
1620 views
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O'Charlies Baked Potato Soup by Deb WThis is a clone of the restaurant recipe. Recipe can easily be doubled. To greatly decrease the calorie and fat content, fat free half-and-half can be used with just a slight difference in taste and creaminess. |
1 vote
5795 views
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Corn Chowder with Crab by Chef Smith
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1 vote
2608 views
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Comfort Beef Stew by CiCiI decided to make a warm and hearty type of stew with what I had in my fridge. This is fantastic comfort style stew simply delicious! Hope you enjoy! |
1 vote
1963 views
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Zesty Lentil Soup by Alex FordWith this recipe, I modified my mother's traditional Lentil Soup recipe with red lentils, fire roasted tomatoes, cilantro and viognier to give a little more flavor and kick. |
1 vote
3469 views
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Our Favorite Main Course Soup These Days, Hot and Sour Chicken Soup by Skinny Kitchen with Nancy FoxEven summertime is the perfect time to satisfy your soul with a piping hot bowl of chicken broth based soup. This delightful Asian style soup is a “must try.” It has the most amazing tasting broth that’s really addictive. We loved it so much we… |
1 vote
3408 views
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Taco Soup by Melissa BellThis is a great cold weather soup that everyone loves. Doesn't have a lot of 'I don't like that' ingredients. Cook up quick and very inexpensive !! |
1 vote
3291 views
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Gumbo Z'Herbs by David GilbertGumbo Z'Herbs is often referred to as the king of gumbos in New Orleans. In predominantly Catholic South Louisiana, it was traditionally served on Good Friday. The logic was that, after so many days of Lenten abstinence and fasting, the body needed the sort of revitalization provided by a combination of greens. The old Creole women… |
1 vote
2087 views
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Herbed Duck Broth with Wild Rice by Amos MillerTake most of one duck, some fresh herbs, the flavors from a few vegetables and simmer. Voila! It's that simple. Almost. This recipe employs one duck, but you will be able to serve each of 6 to 8 diners a lovely bowl of this 'soup course' delight. What we have here is not a consomme, not a soup, and not really, by classical… |
1 vote
9602 views
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