All recipes » Side dishes

	Sweet and Sour Cabbage by Charlene Cole Ribaudo I discovered cabbage later in life. This recipe makes for a sweet/sour cabbage that is good hot, at room temperature and right out of the fridge. Please visit my blog http://inhomegourmet.wordpress.com/2011/04/07/its-like-shopping-for-shoes/ on what I prepared with this cabbage.	1 vote 1489 views
	Lemony Thyme Roasted Potato Wedges by Smokinhotchef This recipe is bright and fresh with mountains of simple flavors. Goes well with just about anything!	1 vote 2244 views
	Mexican Rice (healthy) by Erin S A healthy Mexican rice; because even when you are dieting, Mexican food should still be an option	1 vote 2597 views
	Mint and Pomegranate Raita (Anar Ka Raita) by Hina Gujral Mint and Pomegranate Raita is a delicious combination of mint, coriander, and pomegranate pearls. The freshness of mint and coriander definitely make this raita a summer favorite packed with the goodness of pomegranate.	1 vote 2398 views
	Garlic Roasted Cauliflower by Nancy Miyasaki I used to think cauliflower was boring and my family agreed. But I've now found so many wonderful ways to prepare it that it is becoming one of our favorite vegetables. This is an easy and very flavorful version I adapted from the Barefoot Contessa. Adjust the amount of lemon juice you apply based on your own tastes and the dish…	4 votes 2 reviews 3755 views
	Carrots with Honey and Chiles by Rivertree Kitchen Take your basic glazed carrots, lighten up a bit on the butter and sugar, add a chile, and you have a modern take on a classic dish.	2 votes 1824 views
	Bitter Melon Tomato Curry by tigerfish Tangy spin on bitter melon.	1 vote 1706 views
	Indian Raita with Persian flavor by Deepti Naik The inspiration of this recipe came from the Iranian drink called Doogh. Doogh is made up of yogurt and mint. To give Indian raita a Persian flavor, I used ingredients used for Doogh and in a hot summer day it turned out to be really good.	1 vote 1 comment 2957 views
	Christmas in a jar. by margaret I know it isn't Christmas, but the ingredients are available now. When I cooked this yesterday the whole kitchen smelt like Christmas. The plums give it richness, the spices are there in the background and the apples and orange round it out. I would like to try it again with a few walnuts added at setting point as I know they go well…	1 vote 2458 views
	Malaysian Chilli Pesto,Paste by Peter Brown An old Malaysian lady gave this recipe to a friend of mine who was there on a fishing trip . The recipe quantities are as given by the old lady	1 vote 2741 views
	Grilled Veggies with a Yogurt-Cumin Sauce by Kyra Martin This was so fresh and light. I really loved it. If you're using Greek yogurt, omit the sour cream. I used squash, but I think sauce would be good with any Mediterranean type vegetable.	1 vote 2475 views
	Grilled Marinated Vegetables by Therese Just in time for grilling season. A tasty side dish that goes great with beef, pork chicken or fish.	1 vote 2417 views
	Potato Pancakes by Kyra Martin I learned the hard way that these are in fact something you should make and then cook immediately. I shredded my potatoes too early and they ended up grey. Having said that, they actually tasted great (even for being grey (I had a bad experience with grey soup once so I was apprehensive)) and it was a great way to hide veggies. If…	1 vote 1661 views
	Apples & Potatoes Bake by "Cheffie Cooks" Delicious side dish to accompany Pork, Ham, Chicken.	1 vote 1534 views
	Baked Pineapple~Sriracha Brussels Sprouts by "Cheffie Cooks" Incredible flavors in this side dish.	1 vote 1167 views

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