All recipes » Poultry » Bake » 500 or fewer calories
Assateague Island Hot Wings Recipe by John W. JohnsonThere are many wing recipes out there, but if you want the taste of Maryland’s Seashore this is a good one. The chicken wings can be deep-fried or grilled, but the hot oven works fine. You can adjust the heat and flavor by adding more or less Old Bay Seasoning and Tabasco. |
3 votes
20669 views
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Oven Fried Chicken Breasts by colleenPrep very easy! |
2 votes
7070 views
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Sweet and Savory Asian Chicken Wings by Jane Evans BonacciWings can be baked, roasted, grilled, or fried. The most common version is Buffalo Wings, soaked in hot sauce and deep fried. I like the flavor of them but the heat doesn’t work for everyone so I prefer to serve this version. You can bake the wings as I’ve written, or you can grill them on a barbecue. Marinate as directed and cook on… |
1 vote
10218 views
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Cajun Chicken Breasts by LeslieI make this with a nice green salad containing tomatoes and crisp cucumbers. |
1 vote
1266 views
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The Wings of Wings by Michael SwineyThese wings are baked, not fried. I promise though, you will never know, but your waistline will. This truely is such a delicious and easy recipe. The only thing hard about it is the time |
1 vote
8009 views
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Drunkin Chicken Wings by LindaGreat chicken wings for a party. Sticky, sweet and slight garlic flavor. Very easy to make with few ingredients. Get lots of raves and requests for this recipe. |
1 vote
1432 views
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Honey Chicken Wings by Salad FoodieThis recipe from honey.com makes a simple tasty snack or appetizer for fall events. |
1 vote
2757 views
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PEKING DUCK by Adrienne Still Waters Raichelle
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1 vote
4951 views
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chicken nuggets ovenbaked by Candice GoodyearI tried this recipe and my kids liked it. Just don't bake them too long or they become dry and hard. You can also deep fry these. |
1 vote
1048 views
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Left-overs pot pie by Leigh ElliottTake leftover turkey or baked chicken and turn it into a totally different meal, quickly. |
1 vote
1905 views
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Chicken Casserole with Tarragon by Mellie DuffyThis is a recipe I make using shredded chicken from a rotisserie chicken breast. I serve it over large baked flakey biscuit halves, so it's like a chicken pot pie without having to make the pie part. It's best to have all ingredients prepared & measured out before stove top cooking because cooking goes fast! This is good fall… |
1 vote
2005 views
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CRUSTED HONEY MUSTARD CHICKEN by TERRIWEIGHT WATCHERS RECIPIE 7 POINTS |
1 vote
2420 views
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Raspberry~Chipotle Baked Chicken Wings by "Cheffie Cooks"Perfect for an outdoor picnic, BBQ, pool party, beach party any occasion. Incredibly flavorful! A great appetizer. |
1 vote
3129 views
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Baked Sesame Chicken Bites by "Cheffie Cooks"Great Appetizer for any get together. A family favorite. |
1 vote
1537 views
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Baked Chicken Nuggets with a Honey-Dijon Dipping Sauce by "Cheffie Cooks"Great for a main dish or lunch, even as an appetizer. Easy and delicious. |
1 vote
1371 views
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