Coconut Cream Pie by Kyle Dalakas

Coconut Cream Pie is light, easy and delicious! A perfect springtime recipe for any family meal!

Easy Berry Pie by Nancy Miyasaki

I took the kids to a berry farm and we picked a few bags of olallie berries (similar to black berries) and I made this wonderful pie from them. With a purple grin, my daughter said "I love berry pie"! This really is excellent if you have good fresh berries.

Wild berry and dark chocolate pie by Easy Cook - Laka kuharica

Wild berries and dark chocolate make a decadent dessert from this simple and easy pie.

Old Fashioned Apple Pie by "Cheffie Cooks"

Truly an all time favorite; Tradition with a twist-you'll love it. Add some ice cream and its just perfect. Serve warm.

Sourcream Cheesecake Tart by Catherine Pappas

Key Lime Pie by Beth Roan

My daughter loves Key Lime Pie. When she asks I can't refuse.

Apple Turnovers With Custard Pie by RecipesnFood

Apple Turnovers With Custard Pie

White chocolate pie with strawberries by Easy Cook - Laka kuharica

Smooth, silky and elegant dessert.

Apple Pie Bars by viper

Freckled pie by Easy Cook - Laka kuharica

Melt-in-your-mouth chocolaty pie easy to make

Peach Galette by Catherine Pappas

Strawberry Tart by Catherine Pappas

Adapted from: Reader’s Digest ~ Creative Cooking. This cookbook is a treasure of old time recipes that are too good to be left just to memory. Enjoy with Love, Catherine

Fresh Strawberry Pie- Best Ever by Doctor Jo

Fresh Strawberry Pie: This best-ever fresh strawberry pie is heaped high with fresh, juicy, ripe strawberries. Coat the berries with a perfectly sweetened glaze, and this pie is good enough to eat as it is. However, some ice-cream or whipped cream on top is always in style.

Sweet Potato Nutella Rolls by Carolinaheartstrings

Okay, okay I admit it. I am a Nutella junkie. I have to be very careful and eat it sparingly, but I do, occasionally as a treat and I have to also admit that I generally just eat it on a spoon. Why waste time with some other vehicle for this ooey gooey goodness. I have not delved into the world of baking with Nutella. Until now.…