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	The Best Key Lime Pie by Its a Food Fetish This key lime pie is melt in your mouth creamy, sweet, and just the right amount of tart. It's taste tested approved!	2 votes 2 comments 14906 views
	Apple Turnovers by Carolinaheartstrings I love apple turnovers. It’s like having a slice of apple pie all wrapped up in its own package. Delicious! When I was a child one of my favorite things was the apple turnovers you could buy in the dairy case and I could assemble and bake them myself. I thought how easy those would be to make from scratch, well almost from…	3 votes 10357 views
	Burma Baklava by CARI GULOW I also learned this recepie from a Turkish friend,...here it goes. This is great for newbies and oldies. very quick easy and simple.	2 votes 14313 views
	Coconut Cream Pie by Kyle Dalakas Coconut Cream Pie is light, easy and delicious! A perfect springtime recipe for any family meal!	1 vote 2960 views
	NuWave Coconut Impossible Pie by Steve Phillips The end result of this impossible pie is a very thin "crust", a custard-like filling and topped with this golden coconut topping just like magic.	1 vote 1 comment 6688 views
	Lime Pie with Coconuts by Joy A Lime pie with a Coconut crust	2 votes 4608 views
	Pecan Tassies by Tami Miniature pecan pies pretty much sums up the flavor but these are even better. I don’t care for pecan pie as it is too sweet for me. However this portion controlled delicate golden brown crust filled with a gooey pecan filling is just right.	2 votes 1 review 4237 views
	Granny's Chocolate Pie by Kathleen Scott I've tasted a lot of pies in my travels. This is one of the best. We called my father's mother Granny. She's been gone more than 50 years now but we think about her at family dinners because Granny's Chocolate Pie is my father's favorite. It takes him back to his east Texas roots and the sweetness of his mother's love. He's 90…	1 vote 4438 views
	Peach Turnovers by Dominick Costa Turnovers are so versatile and that is why I love them! You can fill them with a number of things, from peaches to apples to pears to plums, and you can season the fruits or dress them however you want. Today I went with Peaches! I don’t know quite when my love for Peaches began. It just sort of happened. One day I looked in the…	1 vote 3397 views
	Peach Tarte Tatin by Nina Timm Tarte Tatin is an upside down tart with caramelized fruit inside. Traditionally tarte tatin was made with apples and the apples were caramelized in butter and sugar.	2 votes 1 review 4139 views
	Easy Berry Pie by Nancy Miyasaki I took the kids to a berry farm and we picked a few bags of olallie berries (similar to black berries) and I made this wonderful pie from them. With a purple grin, my daughter said "I love berry pie"! This really is excellent if you have good fresh berries.	4 votes 1 review 3412 views
	Old Fashioned Apple Pie by "Cheffie Cooks" Truly an all time favorite; Tradition with a twist-you'll love it. Add some ice cream and its just perfect. Serve warm.	1 vote 2 comments 1904 views
	Cherry Berry Pies by Hungry Jenny These little Cherry Berry Pies were borne out of a random idea to use up some flavoured yogurt! To test if they're done, give them a little shake - the filling shouldn't wobble! This recipe makes 10-12	2 votes 2101 views
	Mock Apple Pie by Florry This pie tastes and looks amazingly like a real apple pie! I have made it several times for friends and family, and surprised them when I told them it was crackers! If you don't crush or mix the crackers, then when it is baked and cut, it looks like layers of apples in each slice.	1 vote 2686 views
	Classic Pie Crust by Micheline Four ingredients are all you need to create a fabulous, flaky pie crust. The double-crust recipe should be used when making a lattice-topped pie. Recipe is from The Taste of Home Cookbook.	1 vote 1 comment 4419 views

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