All recipes » Pies & tarts » Bake » Summer

	Classic Pie Crust by Micheline Four ingredients are all you need to create a fabulous, flaky pie crust. The double-crust recipe should be used when making a lattice-topped pie. Recipe is from The Taste of Home Cookbook.	1 vote 1 comment 4419 views
	Key Lime Pie by Beth Roan My daughter loves Key Lime Pie. When she asks I can't refuse.	1 vote 1 comment 1825 views
	Strawberry tart by Alida A nice, fresh and easy to make tart with not too much butter content.	1 vote 2636 views
	Summertime Blueberry Pie by Emily Grace Mine and Robert's rich and decadent blueberry pie.	2 votes 2119 views