All recipes » Main dish » Labor Day
Bacon Wrapped Stuffed Burger Dogs by Patti FisherSometimes we do a recipe just because it looks like fun, and this one was perfect for our 500th recipe on our new “Date Night Doins BBQ for Two” web site. (Almost 2 years old) This had everything we liked in a bacon cheeseburger, but with a fun twist. Ken put the cheese inside the burger, shaped it like a hot dog and wrapped it in… |
1 vote
5270 views
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Chinese Barbeque Glazed Ham Steaks by SmokinhotchefThis a quick and fun recipe featuring fruit cocktail. Kids young and old will love. Adults feel free to partake as well!. |
1 vote
6884 views
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Chicken Tikka Masala by MANJULAHere is the recipe for The Most Popular Indian rather I should say Punjabi food - chicken tikka masala. This version is for those rainy days when u crave for chicken tikka but cant go outside and grill or maybe for those who wants to make this but their apartment management does not allow them to use patio grills. But whatever the… |
1 vote
7542 views
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Grilled Jalapeno Cheddar Sausage & Red Potatoes, Duck Fat Fried with Cumin Sea Salt & Cilantro Garnish by Amos MillerHave a taste for a HOT hot dog with an upscale South of the Border touch? This is a hit. Its a somewhat unusual sausage, but obtainable - or you can make your own (email me for the recipe). I use duck fat here. I save the fat whenever I serve… |
5 votes
6982 views
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Jenny Craigs Italian Chicken Rolls by MichelineThis delicious, crispy chicken dish is from Jenny Craig's Simple Pleasures Cookbook. It reminds me of Chicken Kiev but with Italian flair. A serving is 253 calories, 9 grams of fat and 506 mgs of sodium. |
2 votes
9364 views
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Our Favorite Mac & Cheese by Patti FisherIt’s been rainy and cold here. Comfort food was a must. Ken wanted macaroni and cheese, but it had to be extra cheesy with a crunchy topping. Patti said no problem and added bacon and broccoli to make it tastier and a bit healthy. Our Green Mountain Grill/Smoker added extra flavor along with their Green Mountain “Sizzle Seasoning… |
1 vote
5189 views
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Zucchini Boats stuffed w/ Sausage and Cous-Cous by Denise SherinZucchini Boats are great! You can stuff them any way you like. We have stuffed them so many different ways but this one is a favorite... with this recipe we have also added chopped kalamata olives, diced hot ham, sun-dried tomatoes and feta. It depends what we have in at the time. Add in any combination of your favorites! I… |
3 votes
8512 views
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Double Sausage Pizza by Patti FisherKen’s friend David came over so Ken could help him fix his computer. To thank him he wanted to treat us to take out pizza. Oh no, my friend, Patti can make a sausage pizza to make shop owners cry. She uses lots of our favorite sausage and Ken’s smoked cheeses, plus Chef of the Future Floribbean Rub & Seasoning. An easy and quick pizza… |
1 vote
3608 views
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Lasagna by Sofia ReinoVery easy to make. Can be done with or without ground beef! |
2 votes
4445 views
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Rosemary Tomato Rice by Navaneetham KrishnanIts buttery, it’s mildly tangy and it’s good to goodness with the aroma or rosemary and garlic. |
1 vote
3464 views
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Skinny Steak Fajitas by Skinny Kitchen with Nancy FoxIf you’re looking for a simple and delicious recipe for fajitas, your search is over. I’m using lean flank steak and broiling the steak first, before cooking with seasonings, peppers and onions. The meat is so flavorful cooked this way! It’s so much fun to let everyone customize their own. Each steak fajita has 200 calories, 7 grams… |
1 vote
7294 views
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Cheesy Chicken Pot Pie Braid by Denise SherinI don't know where I found this recipe but we love it! It's fast and simple to make and very kid friendly. Goes well with a salad or soup for dinner. It's also great served sliced for a buffet. I use seamless crescent dough if you cant find it just pinch the regular crescent dough to form a rectangle. |
1 vote
5776 views
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