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	Slow Beer Braised Oxtail by Karen Vivers Slow and easy does it for this melt in the mouth meal.	1 vote 3318 views
	Yorkie Beef Pudding by Micheline This easy to prepare English style inspired yorkshire pudding dish is elegant enough to serve when you have guests as well as for a weeknight dinner.	2 votes 4217 views
	Cottage Pie by Reeni This is a classic English one-dish meal that's layered in a casserole: beef first, followed by peas and corn, and then buttery garlic carrot mashed potatoes dolloped over top for the crust.	5 votes 2 reviews 4846 views
	English Roast Beef by ruth martins Traditional English Sunday Beef Roast Dinner	2 votes 6743 views
	Lamb Patty Pie by Hungry Jenny For an 8" pie dish (6 slices)	3 votes 1 review 2706 views
	Speedy Sticky Lemon Chicken by Hungry Jenny A healthy takeaway alternative - it's much fresher and tastier to make your own sauce and you know exactly what's going in it too!	6 votes 2 reviews 6015 views
	Peanut Butter Turkey by Hungry Jenny I was pleasantly surprised when I made this as the sauce tasted so much more gorgeous than I expected it to be! It doesn't have a particularly strong peanut butter taste, but combined with the yogurt makes a creamy subtle nutty flavour. http://hungryjenny.blogspot.com/2010/05/peanutpeanut-butter-and-turkey.html	4 votes 2 reviews 1 comment 3209 views
	Butter Pie by Stella Barrington I do love a dish with a history and this one has interesting origins. Lancashire is historically quite a Catholic place and the butter pie originated as an alternative to the meat pie which could be eaten on Fridays so as to observe the law of not eating meat. Because of this, the pie is sometimes known as the Friday Pie or the…	1 vote 2185 views
	Coconut Baked Cod by Hungry Jenny A subtle way to add flavour to boring old cod.	2 votes 4015 views
	Honey and Apricot Baked Chicken by Hungry Jenny http://hungryjenny.blogspot.com/2010/07/3-ways-to-roast-chickenpieces.html	4 votes 1 review 3102 views
	Easter Ham & Egg Pie by Gina Geremia To this day I still make my family’s Ham and Egg Pie recipe every Easter. And, as with many other recipes handed down to me, I count on my mother to repeat it to me each year when I realize I misplaced the last scrap of paper on which I jotted the recipe down the year before. That is sort of a tradition unto itself.	1 vote 1 comment 4239 views
	Indulgent Chicken Soup Pie by Hungry Jenny All the health thrown out the window for the love of this pie. It's best to let the filling cool completely before adding to the pie base, to avoid a soggy bottom! If you're making the pastry the night before, take it out the fridge 30 minutes before using. This recipe is for an 8" round pie dish.…	2 votes 1722 views
	Vegetarian Chilli Shepherds Pie by Ian Dixon Now those who have read previous articles by me on the subject of Shepherds Pie may be slightly surprised at this recipe. How can there possibly be a Chilli Shepherds Pie and made with Vegetarian mince too? Well everybody knows that a true Shepherds Pie is made with minced lamb. The word Shepherd does after all mean a sheep herder.…	1 vote 12711 views
	Homemade fish and chips by Alida A nice treat for all the family	1 vote 3443 views
	Liver and Bacon with Onion Gravy by ruth martins Decided to be extra brave and fill up on the best source of Iron-Liver! Now, I have never eaten or cooked liver before so this was a first and I have to admit against all my expectations, it tasted Gorgeous! This is not my recipe but an old traditional one I decided to try. I did, however, add a splash of cream to the gravy that…	1 vote 3863 views

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