Crockpot Ribs or Chops by Brian Dickey The Low Carb Junkie

Boeuf a la Bourguignon (adapted for the Slow Cooker from Julia Child) by Steve Peterson

Also known as Beef Burgundy, this dish has become a standard of traditional French cuisine. It is basically a stew prepared with beef braised in red wine and beef stock, flavored with garlic, onions, carrots, a herb bouquet garni, with pearl onions and…

Crockpot Coconut Curry Chicken by Betsy's Best

Need a meal in a pinch? Sometimes the thought of spending time in the kitchen at the end of the day seems like a drag. If you have just a few minutes in the morning to throw a couple of ingredients into the crockpot then you can have a meal the moment you walk in the door at the end of the day! This delicious crockpot coconut curry…

Yummy Pot Roast by stefanie

Ingredients:Servings: 8

Smoked Maple Marinated Salmon by Curt Despres

I always wanted to try smoking salmon, rather than always putting it on the grill. I even tried grilling it in banana leaves to try something different. So I decided to try a new marinade using mainly maple syrup that I’ve been toying with.

Ranch Chicken by Debbie Carvell Linton

A wonderful easy recipe made in the crockpot. Falls into that "comfort food" category

Always Yummy BeefUser by chell

6 hours on LOW Slow Cooker 5 - 5.5 Quarts Yields 5-7 servings

Luwombo of beef with Mexican mole sauce by Evelyn Adlam

This classic Ugandan dish is cooked in a smoked banana leaf (luwombo), but here it is given a Mexican twist, adding a mole sauce. “Mole” (pronounced mow-lay) is the iconic sauce in the Mexican cuisine, which is made with a combination of different dried chillies, dried herbs, spices and chocolate. The combination of the unique…

Tasty and Spicy Barbecued Ribs With Chili Sauce by RecipesnFood

Tasty and Spicy Barbecued Ribs With Chili Sauce

Crock-Pot Easy Italian Pork Chops by Tina Smith

From Crock Pot Ladies

Eggplant Parmigiana (Slow Cooker version) copyright 2011 art of living,PrimaMedia,Inc/Maria Liberati by maria liberati

Sweet and Tangy Pot Roast by kimberly sullivan

A real crowd pleaser, this tender roast is unique with a delicious gravy of it's own. This is a slow cooker recipe which will surely win some hearts!

Shrimp Etouffe by Milton Hixson

A wonderful Cajun receipe for Shrimp Etouffe to be served on rice.

Slow Cooker, Irish Beef Stew with Guinness by Char's Kitchen

I pulled this together from a few recipes I found. Tried to keep it on the lighter side, and not make too large of a batch.

Crockpot Beef Stroganoff by BlessedOne Smith

a combo of recipes from a co-worker & Betty Crocker, with my own tweakings to make it Feingold-acceptable.