All recipes » Main dish » Grill
![]() |
The Man's-wich Feta Burger by "Cheffie Cooks"Super Burger for the Man in your life. Also, can make great sliders! |
1 vote
901 views
|
![]() |
Smoky Turkey & Cheese Enchiladas by Patti FisherSmoky Turkey and Cheese Enchiladas were fun to make and yummy to eat., In the last few days Ken smoked a turkey and smoked our favorite types of cheese. With the hot weather coming we get asked for lots of recipes using leftovers. Substituting chicken for turkey works great, too. These were quick and easy to put together and can be… |
1 vote
1717 views
|
![]() |
Grilled Bison Tenderloin with Black Rice and Shiso-Plum Compote by Dominick ChirichilloGrass-fed bison meat has surged in popularity in California, where Myers says people love its novelty but appreciate its resemblance to beef. Grass-fed bison has a nutritional edge over beef: It's lower in fat and cholesterol and higher in protein.… |
2 votes
6570 views
|
![]() |
GRILLED LEG OF LAMB WITH ROMESCO by Draeger's Cooking School
|
2 votes
6261 views
|
![]() |
Leg of lamb with Sesame and Ginger by Daniel MiyasakiThis is a great recipe that I made recently and everyone loved it! |
2 votes
5525 views
|
![]() |
Grilled Lamb Kebabs by John SpottiswoodThese light Moroccan seasonings produce extremely flavorful lamb. They enhance the natural flavor of the lamb without overwhelming it. Whether you like your lamb medium rare or well done, you'll still love this marinade. You can marinate as little as 30-60 minutes for a light flavoring (if so, I would recommend marinating at room… |
4 votes
5605 views
|
![]() |
Chicken and Mushroom Quesadillas by Greg WinklerFix yourself a dang quesadilla. |
4 votes
4187 views
|
![]() |
Spicy Grilled Salmon Fillets by Gloria BassA great treatment for salmon that is high on flavor, but low on time and effort. Cooks easily in a heavy nonstick or cast-iron skillet, or outside on the grill. Delicious served with fragrant basmati rice and steamed asparagus. Though you can never go wrong buying good quality fresh salmon, I buy the individually quick-frozen,… |
1 vote
5894 views
|
![]() |
Beef tenderloin r/s by CHEF ASHRAF ABD ALEEM ELKHARBOTLYBeef tenderloin r/s |
1 vote
2237 views
|
![]() |
Veggie Lovin' Fajitas by Jennifer JevonsGrilling in the summer usually means burgers, hot dogs, steaks and ribs, but what if you have to cater to vegetarians during your next summer BBQ? Instead of dividing the grill into sections for the meat eaters and non, try cooking dishes that are sure to please everyone. These vegetarian grilling dishes are bold in flavor, but not in… |
1 vote
2108 views
|
![]() |
honey bbq pork chops by O'Shea Ibegoinghardouthere Lewiscook on a nu wave |
1 vote
1818 views
|
![]() |
South Western Chickpea Burgers with Creamy Chipotle Sauce by Healthy MammaA spicy twist to chickpea burgers. These aren't for sissy's. Sweet, spicy and smokey Chipotle peppers in Adobe sauce give these some serious personality Don't like the heat? Got kids? No worries, these babies are just as good on a whole grain bun with fork smashed avocado. |
1 vote
4144 views
|
![]() |
Turkey Taco Burger by Curt DespresThis weekend, my wife and I got creative. We bought some ground turkey and decided that we would each make up our own recipe. My wife likes the more subtle flavors. When I say that, I don’t mean boring, I mean she just tends to put flavors together in a more subtle way, where I tend to get a little carried away. So, being the… |
1 vote
2887 views
|
![]() |
Louisiana Spicy Chicken with Broccoli Stuffing by Patti FisherPatti and I have set one night a week just for us. It’s our date night. We usually put something special on our Louisiana Wood Pellet Grill/Smoker but sometimes we cook inside. We always eat outside on our patio where it is very comfortable with a rainforest theme. Wood burning stove, little lights, candles, lanterns and surround… |
1 vote
3691 views
|
|
Lemony Spaghetti Primavera by Meera Nalavadi
|
1 vote
2046 views
|