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All recipes » Lunch » 400 or fewer calories
Stuffed Okra by JessicaGreen
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1 vote
1569 views
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Low Yolk Egg Salad by TobeNourishedThis is a lighter "Skinny" version of Egg Salad, using mostly egg whites and cutting out alot of the yolk used in traditional Egg Salad! It tastes so fresh and light, great on a warm day! I enjoy Red Onion, so I used 1/4 cup for my taste, it gave it a nice zest of flavor. Use less for your own taste, if desired. I put my Low Yolk Egg… |
2 votes
3228 views
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Greek Chicken in a Pita Wrap by Deb Theisen
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1 vote
1880 views
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Layered Chicken Salad by Joann Mathias
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1 vote
1483 views
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Spinach and Turkey Bacon Wrap by DCMH
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1 vote
1009 views
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