All recipes » Desserts » Christmas
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1 vote
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Rocky Road Fudge Pops by MyWeekend PlanGet a load of Rocky Road! Ever ate a perfect chocolate ice cream before? If you haven’t, try making this fun little fudge pop for fun. This classic and well-loved dessert is super easy and quick enough to make at home! Share with a loved one and pass on this wonderful recipe if you enjoyed it. |
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Peanut Butter Pie by Chef Smith
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1 vote
2245 views
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Peanut Butter Pie by ArcticGypsyThis amazingly easy, frozen dessert is a sure hit, no matter where you want to serve it. For a lighter taste (and an extra pie), use twice the whipped cream and an extra pie crust. |
1 vote
1663 views
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Gingerbread Cupcakes with Cayenne Butter Cream by Windle Grissett
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1 vote
2727 views
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ULTIMATE PEANUT BUTTER COOKIES by Angela MerrickTHIS WAS PASSED DOWN TO ME FROM MY GERMAN GRANDMOTHER! |
1 vote
1451 views
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Walnut Shortbread by SaruShort breads like biscuits are a great afternoon tea or coffee treat. This walnut variation is a great holiday time treat.Keeps good for up to a week.Wonder if there will be any leftovers at all! |
1 vote
1588 views
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Cranberry Chocolate Delight by Claudia EvansA wonderful easy recipe that my Sister passed onto me. It is sooo tasty. People will be back for more. Extremely quick and easy to make. It looks lovely wrapped in a cellophane box or bag. It looks very Christmassy. I hope you enjoy it. |
1 vote
3911 views
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Spumoni Cookies by Miss Polly MotzkoCome Pull Up a chair with some cooking buddies at: http://www.CookingUpAStorminCA.ning.com Adapted from Better Homes & Gardens “Festive & Fancy Christmas Cookies"...though I think you can make these any time at all when you want to put a smile on some one's face. :-) They were inspired by the Italian ice cream dessert served… |
1 vote
5391 views
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Molten Chocolate Cake with Fresh Raspberries by Nancy MiyasakiThese individual molten chocolate cakes are simple and elegant, and they bake in under 10 minutes. You can use a standard muffin pan or individual ceramic dishes. The cake batter is sturdy and you can make it up to six hours before you plan to serve the cakes. Fill the pans with batter and refrigerate, then remove the pan in advance… |
3 votes
2390 views
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Holiday Cookies!!! by Catherine PappasThese are easy and fun holiday cookies. With Love, Catherine xo |
3 votes
1683 views
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Butterscotch Cheesecake Bars by SyiThis is a quick & easy treat for parties, bake sales and school lunches. |
1 vote
1904 views
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Neutella Swirls by Julie SchlosserThese cookies are perfect for christmas or when company comes over! During the holidays, I make the rolls ahead of time, and freeze them, then slice and bake the cookies right before the party! |
1 vote
1055 views
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Sujee Cake by Navaneetham KrishnanDelicately coupled with rose essence and almonds, the cake is moist with a melt-in-your-mouth texture. |
1 vote
2084 views
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Pumpkin Spiced and Iced Cookies by Denise SherinThis yummy fall flavored cookie is good all year round! |
1 vote
1732 views
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