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creamy CANNOLI maple syrup RICOTTA filling by FoodessaI'll leave the authenticity to the ones who do it best. In the meantime, I've enjoyed tinkering with this recipe and this is what I've grown to appreciate best. It is a very lightly smooth textured mousse-like creamy filling. Versatile enough to add your own personality to it. For a dedicated post...please refer to:… |
3 votes
9702 views
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A no bake dessert that is fast and pretty: Ricotta Truffles by Patricia TuroRicotta truffles are easy to make and you can use a variety of coatings according to your taste. It takes very little time and the only requirement is that they must be refrigerated until you serve them. |
5 votes
10912 views
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Pumpkin Tiramisu by Evelyn Scott
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2 votes
6103 views
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No Bake Cheesecake with Homemade Strawberry Topping by For the Love of Italian CookingThe hardest part about this no bake cheesecake is waiting 8 hours for it to set. |
1 vote
3409 views
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AFFOGATTO by CHEF ASHRAF ABD ALEEM ELKHARBOTLYAFFOGATTO |
1 vote
3042 views
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Apple Fritters by Catherine PappasAdapted from: The Taste of Italy by Frederic Lebain & Jean Paul Paireault. This is a unique dessert that is sure to please! Enjoy and Cook with Love, Catherine |
2 votes
4021 views
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Pere al vino rosso (Pears in Red Wine Sauce) by Frank FarielloDessert is our house is normally a piece of fruit, perhaps with some cheese, and, in winter, some mixed nuts in their shells. This is why you will not find very many desserts featured on this blog. But there is at least one prepared dessert that makes its way on to our table in the colder months: pere al vino rosso, or pears poached… |
3 votes
8809 views
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AlmondCoCitretti cookies -- Coconut Almond Citrus Marmalade amaretti. by FoodessaNutty on nuts, especially in cookies. Simplicity and aromatic ingredients turn these cookies from bland to grand. For a dedicated post...refer to: http://www.foodessa.com/2012/06/friendship-and-nut-cookies-amaretti.html |
1 vote
2363 views
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1-2-3 easy Frozen CHOCOLATE MOUSSE by FoodessaThis dessert has the silky smoothness of a rich CHOCOLATE GELATO. This is an incredibly crowd pleasing decadent frozen confection. |
2 votes
3491 views
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HOT CHOCOLATE MELT PINE APPLE GRANITA by CHEF ASHRAF ABD ALEEM ELKHARBOTLYHOT CHOCOLATE MELT PINE APPLE GRANITA |
1 vote
4116 views
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Fil's super simple Almond Amaretti style cookies by FoodessaNutty on nuts, especially in cookies. Simplicity and aromatic ingredients turn these cookies from bland to grand. For a dedicated post...refer to: http://www.foodessa.com/2012/06/friendship-and-nut-cookies-amaretti.html |
1 vote
2427 views
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Dummy Tiramisu by Supriya SrivastavaBoth Ladyfinger and Mascarpone cheese is impossible to find in delhi, this is the closest I could get to my favorite- Tiramisu with the ingredients that are easy to find. The taste is pretty good. Go for it. And it is purely Vegetarian! |
1 vote
3147 views
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BANANA SPLIT by CHEF ASHRAF ABD ALEEM ELKHARBOTLYBANANA SPLIT |
1 vote
3004 views
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custard CREAM with RICOTTA and Maple Syrup by FoodessaTaking the Italian custard to a new level of texture and creaminess not equalled by any other. Perfect for filling cakes, cream puffs or ‘Zeppole di San Giuseppe’. Let your imagination ride. For a dedicated post...refer to: http://www.foodessa.com/2011/04/puff-choux-pastry-ricotta-cream-zeppole.html |
1 vote
1487 views
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Carpaccio of oranges with orange brandy by Lemon SqueezyA lighter pudding option after a rich meal |
1 vote
2074 views
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