The Best Carrot Cake Ever by Stan Jenkins

Rosalie Williams made the best carrot cake when I was a child. It was her specialty at church dinners. As an adult, I got her recipe because I remembered how great it was. It doesn't have a cream cheese icing but rather a delicious buttermilk glaze. I don't have any photos but plan to make this for a family gathering and will…

Apple-Oatmeal Cookies by Robyn Savoie

These soft, chewy cookies are perfect for filling the cookie jar.

Chocolate Butter Pecans by BearNakedBaker

Jam Oat Bars by Amy Anderson

A delicious easy fall dessert.

pear cupcakes with maple cinnamon frosting by Mary Callan

A luscious little cake with a delicious maple frosting.

Best Almond Butter Brownies Recipe by Betsy's Best

If gooey brownie are your thing then this is a delicious gluten-free decadent brownie recipe that you will love. Hints of cinnamon blends well with the cocoa powder and the almond butter and honey make for the perfect texture of a moist brownie.

Brown Butter Toffee Blondies by Chef Smith

Chocolate-Mascarpone Mousse Cupcakes by Angellove's Cooking

Chocolate Dipped Cranberry Cookies by Robyn Savoie

Cranberry and chocolate seem to make the perfect pair! You'll love this cookie's bright color and special flavor.

Open Apple Tarts by Chef Smith

SIMPLE PEANUT BUTTER COOKIES by cortney kelly

this is a really divine taste.

Lemon Fluff Dessert by peace

Light, fluffy, perfect for hot summer days. Found recipe on tastofhome.com/simple.

Vanilla Cupcakes by Baking Decorations

This cupcakes recipe is on my blog http://bakingdecorations.com/recipes/vanilla-cupcakes/.

Speedy Good Brownies by Jennifer Blair

We made these brownies for my son's Cub Scout den. They went crazy over them. They are so easy my 8yo made these with a little help. They were so much fun for him, he learned measurements, he didn't even know he was getting a math lesson. SHHHHHHHH don't tell him. We used mini Reece's Pieces, but you could use any chip or candy you…

Warm Chocolate Pudding Cakes by Deanie Fox

This is one of my favorites. Relatively easy to make and ridiculously good. Wow them with this one!