Dutch West Indies Chicken Kebabs - Boka Dushi by John Spottiswood

This dish offers an amazing collage of flavors blending Indonesian, Portuguese, Spanish and West African flavors. Personally, I prefer the marinade and dipping sauce on these kebabs to traditional Indonesian satay. The heavy sweetness of the Indonesian peanut sauce is replaced by a tangy, spicy and slightly sweet mixture of peanuts,…

Jenny Craigs Italian Chicken Rolls by Micheline

This delicious, crispy chicken dish is from Jenny Craig's Simple Pleasures Cookbook. It reminds me of Chicken Kiev but with Italian flair. A serving is 253 calories, 9 grams of fat and 506 mgs of sodium.

Chicken Parmesan by Chef Chuck

A traditional Italian dish that is served with pasta- a real crowd favorite!

Chicken with Olives, capers & Tomatoes by MANJULA

This is is very quick recipe, it only require couple of ingredients and it can be serve with variety of starches like mashed potatoes, pasta, rice, couscous or quinoa... kids love this with spaghetti...

Oven Baked Spicy Chicken Fingers by Carolinaheartstrings

Summer is here and it is picnic time! Alessa and I will be featuring some wonderful picnic recipes this month for those family outings or perhaps a romantic picnic with your significant other. The word picnic always makes me think of cold fried chicken and potato salad. Two dishes my mother always made in the summer time. I am…

Saline Creek Farm Parmesan Crusted Chicken by Beth Roan

Baked Chicken Ziti by "Cheffie Cooks"

Super scrumptious dinner casserole my family loves!

Easy Chicken Nuggets by Beth Roan

Quick and easy chicken nuggets

Lemon tarragon chicken by Easy Cook - Laka kuharica

Flavorful meal in only half an hour.

Baked Chicken & Stuffing by Beth Roan

A quick and easy meal. I threw this together very last minute.

Buttermilk Baked Chicken Drumsticks by "Cheffie Cooks"

One of my family favorites on a weekend after a day of swimming pool time!

Teriyaki Chicken and Rice by Carolinaheartstrings

We eat a lot of rice in my home and I hate to admit it but (shhhh…..) sometimes I actually use instant rice. It is especially good for casseroles that don’t’ need long baking time and this is one such variation that I fix from time to time. It is really tasty on a cool evening and a great weeknight meal since it does not take long to…

Chicken Stir Fry Soup by AmateurKitchen

After a busy day whip up this soup that is inspired from a classic with same great flavors but healthier than any takeout. This soup is made quick by the convenience of the UNCLE BEN’S Jasmine Rice, Ready Rice bag. No need to wait 40 minutes for this rice to cook, it’s already cooked.