All recipes » Breakfast & brunch » South east asian

	Basic Hopia by ShaleeDP This is a Filipino all-time-favorite bread.	1 vote 24150 views
	Hash Corned Beef with Potatoes and Onions by ShaleeDP This is a typical fast Filipino corned beef recipe that you can pair with bread or rice.	1 vote 8432 views
	Tuna Crepe by ShaleeDP Another easy snack that brings smiles to me :)	1 vote 4498 views
	Fast and Easy Corned Beef Pinoy Style by ShaleeDP If you want a tasty and filling meal that costs less, this is it.	1 vote 4334 views
	Resep Untuk Membuat Bubur Ayam Sukabumi by katalog-kuliner Resep Untuk Membuat Bubur Ayam Sukabumi ---Berikut ini adalah Resep Untuk Membuat Bubur Ayam Sukabumi yang bisa kita coba untuk melengkapi hidangan makanan berkarbohidrat kita. Inilah resepnya:	1 vote 7372 views
	Egg Banjo With Onion Pickle by Navaneetham Krishnan Fried egg, onion pickle, cheese and cucumber in buttered grilled bun, topped with sauces.	1 vote 2878 views
	Puffy Fluffy Egg Omelette with Sour Cream by ShaleeDP I like my scrambled eggs puffy!	1 vote 2386 views
	Salty and crunchy crepes by BestOodles This dish is the ultimate vendor food that I have talked about before. I was thinking about a meal that would be suitable for Mother’s day breakfast as well as something nutritious and keeping with my vegetarian diet for this month. This meal is quick to make, healthy for you, and very inexpensive to make. You do have some…	1 vote 4109 views
	Fried Mee Hoon (rice vermicilli noodles) by Padma Priya Manikam This is a simply classic Malaysian noodles dish that can be eaten at any time of the day. You may add any ingredients you desire such as chicken/prawns/fishcake or make it vegetarian. It is important to soak the rice vermicilli first so it becomes soft. Not very advisable to boil the noodles as it would be too soggy & overcooked.	1 vote 3289 views
	Sunny Morning by Veronica Lucia Quick and easy sandwich.	1 vote 2333 views
	Healthy Grilled Cheesy Egg Sandwich by simply beautiful and healthy living This is a very simple yet healthy sandwich which I used to make it for breakfast. My children like it very much especially with tomato sauce and some fresh cucumber or tomatoes.	1 vote 2280 views
	Pinoy Fried Rice by ShaleeDP Fried rice never fails to any Filipino dining table in the morning!	2 votes 1 review 2392 views
	Coconut Puttu by Padma Priya Manikam This is simple light breakfast or tea-break steamed snack made out of rice flour that is readily available in the supermarket. It is best mixed with grated coconut and sugar. If wish to eat it with curry, then exclude the sugar. May also include small cut pieces of ripe banana when steaming for a variant in taste.	1 vote 3928 views
	Wholesome Buckwheat Muffin With Black Grapes by kristy Amazing healthy muffins for your family!	1 vote 1764 views
	Kaya Muffins by Christine We've got kaya spread/coconut jam that was going to expire tomorrow so I used the leftover to make some muffins.	1 vote 3396 views

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