All recipes » Bread » 500 or fewer calories
Honey Spice Butter by Amos MillerPerfect for so many uses - biscuits, bread, desserts, this simple recipe will delight every diner, guest or family. And it seems so extraordinary and special that they will marvel at your inventiveness. I have many friends who contribute to Food & Wine magazine and I have long used this gem, which, in truth, is not all that… |
4 votes
6880 views
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Date and Nut Quick Bread by Hina GujralDate and Nut quick bread is quite an old fashioned favorite, it could be relished plain with tea/coffee or slathered with spoonful of fresh cream. In my fridge you will always find one or the other kind of quick bread, as they are always add on to the breakfast menu, makes evening tea more interesting and saves you last minute panic… |
1 vote
3160 views
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Podravska pogacha with walnuts by Easy Cook - Laka kuharicaVery simple, very satisfying, typical for Northwest Croatia. |
2 votes
2472 views
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Chocolate Zucchini Bread by Robyn SavoieChocolate Zucchini Bread has a moist texture and the deep chocolate flavor which comes from unsweetened cocoa powder and semi sweet chocolate chips. |
2 votes
5404 views
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Buttermilk Biscuits by KimSimple and easy buttermilk biscuits you can make at home. |
1 vote
1902 views
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New Best Angel Biscuits by myra byankaWonderfully moist and light when first out of the oven. Butter and honey never had such a great companion. |
1 vote
4108 views
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Caramel Rolls by Kelly ChristensenDELISH and easy to make! |
1 vote
2874 views
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Corn Bread Honey Squares by "Cheffie Cooks"Corn bread is a staple in Southern US cooking/baking. We make it several ways and it accompanies many dishes. |
1 vote
1448 views
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Mimi's Baking Powder Biscuits by CarolinaheartstringsMimi was my grandmother. I never called her anything but Mimi. I was the first grandchild and I christened her with that name. It stuck and all the grand kids called her that. Sometimes her children did too. She was a tough old bird. Independent. Raised on a ranch and boy could she cook. I remember her making these biscuits on… |
1 vote
3315 views
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Apple Bran Muffins by CarolinaheartstringsWe are muffin addicts at our house! There is nothing better to me than a warm muffin and a latte! I omitted the oil in the recipe, substituted it with applesauce and this muffin has the perfect consistency. Healthier and tasty, a winning combination! |
2 votes
5812 views
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Triple Cranberry-Walnut Quick Bread by Robyn SavoiePerfect for an autumn coffee break, this tart and nutty bread is great with cream cheese. |
1 vote
3634 views
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Double Corn & Green Chile Muffins by Salad FoodieWhole kernel corn adds texture, flavor and moistness to ordinary cornmeal muffins. Add to that sharp cheddar cheese, green chiles plus your choice and amount of "heat" seasoning and you've a nice accompaniment to a bowl of beans, chili, or southwestern soup. |
2 votes
4560 views
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Naan Bread II by myra byankaGreat flatbread for wraps, soups, stews, etc. Requires a comal or cast iron skillet. Recipe easily doubles. |
1 vote
4098 views
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Sweet Yellow Cornbread by Beth RoanYellow cornbread with the perfect touch of sweetness. |
2 votes
3226 views
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