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Meatballs by Cara FernicolaOne of the many memories I have growing in the Fernicola household is waking up on Sunday mornings to the smell of freshly browned meatballs and tomato sauce! Like Ive mentioned in my Caras Marinara recipe, the longer you cook the sauce..the better it will taste.. and when theres meatballs cooking in sauce all day.... you've got… |
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Lite and Fabulous Steak Pizzaiola by Skinny Kitchen with Nancy FoxThis Italian classic is simply steak topped with a quick cooking, zesty, pizza-like sauce. Sometimes it’s topped with cheese. I’m using very lean top sirloin but if you’d prefer to use flank steak or skirt steak, just reduce the cooking time a bit. Doesn’t matter how you cook your filet, the sauce absolutely makes this dish. The… |
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Florentine Salisbury Steak by J. Gino GenovesiThis dish is restaurant quality food which when served with mashed potatoes and green beans makes a delightful presentation. At home,this was a favorite among our family. I have made some changes from the original one used by my mother and wife, and think you will enjoy it also. It is economical, relatively fast and so good. I… |
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Classic Beef Bourguignon - Crockpot Version by Salad FoodieCubes of beef stewed in a red wine sauce - magnifique! Hearty and flavorful, this can be made in a Dutch oven or crock pot. See link for Classic Beef Bourguignon cooked stove-top in a Dutch oven, under "Useful Links" below. |
1 vote
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Steak with black pepper sauce by Easy Cook - Laka kuharicaHere is an easy and delicious meal of a humble steak combined with freshly cracked black peppercorns sauce. |
1 vote
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Tuscan Grilled Ribeye by KaristaSimply grilled and then bathed in a post marinade of beautifully flavored extra virgin olive oil, rosemary and garlic. |
1 vote
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Pressure-cooker beef in sauce by Easy Cook - Laka kuharicaMelt-in-your-mouth, unbelievably tender #meat in #aromatic, rich and #hearty, yet light #sauce. |
1 vote
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Round steak with artichoke hearts and mushrooms by Easy Cook - Laka kuharicaThis elegant round steak with artichoke hearts and mushrooms is cooked in wine and served on top of the naan bread. |
1 vote
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Steak casserole by Easy Cook - Laka kuharicaThis very slow cooking method will produce meat that will melt in your mouth. |
1 vote
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Bavarian Pot Roast by Bob Towlson
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1 vote
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My Corned Beef and Cabbage by LinKevThis is one of my husband's favorite and his family too. When I first married my Irish husband he liked everything plain like the corned beef, roast beef, chicken soup. One day I decided to spice them all. Now they are his favorite meals. No more plain cooking.. lol |
1 vote
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Meat rolls with prosciutto and sage by Easy Cook - Laka kuharicaSimple, yet mouthwatering beef rolls in light wine sauce. |
1 vote
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Veal roast with honey, rosemary and vegetables by Easy Cook - Laka kuharicaWonderful Sunday roast. |
1 vote
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Hearty Beef Bourguignon by Dennis KrausFrom the Beef Entrée Collection at emealsforyou.com As the old song says, "Baby its cold outside". The cold winds from the north have brought sub-zero weather to the Ohio valley. The best way to deal with this is to stay in, if possible, and put something on the stove that will warm your soul as well as your body. A pot of beef… |
1 vote
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Beef Braciole with Sunday Sugo Rosso by Bob VincentThis is a tasty braised beef dish. I used top round only because it was on sale. Flank steak or skirt steak work as well but they were both much higher in price. The braising time well vary depending the cut and thickness of beef used. It needs to cook until very tender so be patient. The braciole is good on its own but I served… |
2 votes
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