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Chicken Spaghetti

Chicken Spaghetti by myra byanka

Fairly easy to prepare, especially using leftover chicken.

3 votes
5957 views
Easiest Pie Crust Ever Made (from the 1940's from scratch)

Easiest Pie Crust Ever Made (from the 1940's from scratch) by ChaCha Can Cook

This recipe makes a great pie crust recipe and pre-dates "Ready Made" crust products. Enjoy!!

3 votes
5719 views
Okinawan Sweet Fritters

Okinawan Sweet Fritters by Tamara Daugherty

I grew up loving this delicate treat, both from the market in Okinawa (watching elderly women fry these up in giant cast iron pots) and made at home by my "Oba-ason" (Okinawan grandmother)". I use to wait for these little doughnuts to float on top in her pot over a wood-fed fire. (we never had a stove). Similar to the American version…

3 votes
6688 views
Puppy Chow, Chex Muddy Buddies

Puppy Chow, Chex Muddy Buddies by Debbie Reynolds

A simple, easy sweet snack that is always a hit, and SO easy to make!

2 votes
18321 views
Jelly Doughnut Muffins

Jelly Doughnut Muffins by Catherine Pappas

2 votes
3142 views
Ginger Snaps

Ginger Snaps by Kelly Christensen

These cookies are a family favorite and are great with milk, hot tea or coffee.

2 votes
1333 views
Key Lime Pie:

Key Lime Pie: by Princess Kahani

it is so good to eat

1 vote
1733 views
Hollandaise Sauce

Hollandaise Sauce by Chef Smith

1 vote
1513 views
Candy Bar Fudge

Candy Bar Fudge by Jodi Taylor & Patricia Peterson

One of the best candy fudge I've had!! I made this 3 times before Christmas!!

1 vote
3514 views
Fajita Marinade # 1

Fajita Marinade # 1 by myra byanka

There are many delicious marinades for fajitas. Here's the first of several of mine. If you are grilling skirt steak, this marinade will penetrate and break down the muscle within a few hours. If you marinate too long, the meat will get mushy. If you are using flank steak, which I prefer, because there's no hassle of pulling the…

1 vote
2972 views
Texas Sweet and Sour Coleslaw

Texas Sweet and Sour Coleslaw by myra byanka

This is a tasty non-mayo coleslaw recipe popular in Texas. It needs to be be refrigerated for several hours before serving.

1 vote
8569 views
Hollandaise Sauce

Hollandaise Sauce by myra byanka

This recipe uses clarified butter to emulsify the sauce. To keep this sauce from breaking, keep it warm, but not hot. Equipment: wire whisk

1 vote
2929 views
Maryland Pot Roast

Maryland Pot Roast by myra byanka

I made this in my new Roemerkoft, but it will do just as well in a Dutch oven, or crockpot. Secret ingredient: ale.

1 vote
3382 views
Sweet and Spicy Pumpkin Seeds

Sweet and Spicy Pumpkin Seeds by Culinary Envy

Sweet and Spicy Pumpkin Seeds are butter roasted with 7 spices that will keep your friends guessing! These snappy little seeds are very addicting!

1 vote
1589 views
Cinnamon Pita Chips

Cinnamon Pita Chips by Enda Love

1 vote
2217 views