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Salmon Patties

Salmon Patties by Ella Mangelos Velthoen

These are perfect for Lent and easy to make, a squirt of lemon or a lemon sauce completes the dish

1 vote
906 views
spring rolls Spanish style.

spring rolls Spanish style. by Aherrera

1 vote
5128 views
wasabi fishcakes

wasabi fishcakes by Peter Brown

Fish cakes are quite easy to make and the proportion of fish to potato can vary according to taste although most recipes use about two-third fish to one third potato. Some chefs prefer a more runny mixture which they then drop by the spoonful into hot oil while others prefer shaping the fish cakes into burger-like forms and then…

1 vote
1764 views
Crispy Prawns

Crispy Prawns by Lourdes Princy

Yummy prawns coated in crispy breadcrumbs to give you that extra crunch!

1 vote
1934 views
Soldaditos de Pavía or codfish beignets

Soldaditos de Pavía or codfish beignets by Guest of winter

Soldaditos de Pavía, meaning Pavía soldiers, are strips of desalted codfish, marinated in a mixture of lemon juice and Spanish sweet pimentón, then either coated first in flour then in egg, or in a frying batter, deep-fried in olive oil and served with a strip of roasted red pepper around them

1 vote
2644 views
Fish Cutlet With Coriander Yogurt Chutney

Fish Cutlet With Coriander Yogurt Chutney by Navaneetham Krishnan

awesomely tasty when eaten right after the frying process.

1 vote
2190 views
Fryied anchovy

Fryied anchovy by nnonna2003

Good in summer.....

1 vote
1311 views
Thai style mini fish cakes with salsa

Thai style mini fish cakes with salsa by Saru

These mini fish cakes are so quick and easy to make you could get your little one to help you.Makes a great entree, snack or party food. These adorable little fish cakes will be a hit at your next party..... make sure you make enough to go around! Serve topped with Avocado slasa.

1 vote
1869 views
SUPER SALMON FINGERS

SUPER SALMON FINGERS by Saru

1 vote
1454 views
Burrito de bonito en aceite de oliva

Burrito de bonito en aceite de oliva by Aherrera

1 vote
1512 views
Dave's Spicy Fish Balls

Dave's Spicy Fish Balls by Dave Davis

One of the most ordered appetizers at my restaurant was our Spicy Fish Balls. These tender and light appetizers have a chuncky texture unlike other mushy type of seafood balls. They go great as a starter to a meal or just as a treat with your favorite beer or softdrink.

1 vote
1772 views
Salmon with Pear & Watercress

Salmon with Pear & Watercress by Mary Wong

Prepared all in 20 minute

1 vote
1532 views
TASTY TRIANGLES

TASTY TRIANGLES by Saru

This is one of the best way to make your kids eat fish-especially tuna.The only thing is it is best eaten hot and crispy.

1 vote
1899 views