Chili Cheese Sticks by hungrynez

A long and green finger chilis stuffed with cheese! This one will surely rock and melt your day!

Shrimp and Pork patties by Peter Brown

I was fooling around with fresh caught Shrimp and found this recipe on Iafrica. it has a Thai background , These tasty balls are easy to make and they are delicious as snacks, starters and even as a main meal. They go particularly well with dips and sauces, pasta or noodles and even rice.

Pak Choy/Bok Choy by Padma Priya Manikam

Most people around the world who love eating Chinese food is accustomed to this humble vegetable that can be stir-fried or steamed and topped with oyster sauce and condiments. It is simple to make and goes well with steamed plain rice.

Kilawin Labanos (Pickled Raddish) by ShaleeDP

This is one exotic salad recipe created by the older generation. It is commonly paired with friend fish or meat.

Crispy Chicken Fingers by ShaleeDP

Kids love this and adults too! Very good to make anytime of the week!

Muah Chee by BeautyMe Love Recipes

Thai-riffic Noodle Chicken Salad with Peanut Dressing by Skinny Kitchen with Nancy Fox

This colorful main course salad is elegant enough to serve for company but my husband and I love it so much, we sometimes have it for dinner several times in the same week! Once you try it you’ll know why we’re a little obsessed with this Asian style noodle salad. It’s packed with flavor, chock full of nutritious skinny ingredients,…

Easy Homemade Chili Paste by simply beautiful and healthy living

I always make sure I must have 1 or 2 tubs or bottles of homemade chili paste in my fridge. This is because I prefer homemade than those commercial chili boh. It is so convenient if you have an ever ready homemade chili paste in your fridge. You can serve it with noodles, as a dipping sauce, cooking, etc. Moreover, it is so easy…

Asian Steamed Sweet Potato Cake by kristy

Healthy Asian steamed cake to serve at anytime, anywhere.

Malaysian Pancake/Crepe by Padma Priya Manikam

Bored of eating pancakes/crepes with the same old fillings? Try out this Malaysian version which has different flavours that your family and friends would enjoy. The texture is a breed of a crepe and pancake and is tasty when eaten warm or cold.

Goto (Porridge) by ShaleeDP

A common Filipino snack or breakfast that is being loved and enjoyed.

Homemade Mango Jam by ShaleeDP

This recipe was made after my daughter had her home economics mango jam recipe was passed. It turned out pretty taste and the consistency is so fine.

Adobong Kaykay (Chicken Feet Adobo) by ShaleeDP

This recipe is normally cooked as beer-match for nibbles or 'pulutan'.

Homestyle Okoy by ShaleeDP

This is how we spend get togethers on weekends!

THAI TOFU CAKES WITH CHILLI DIP by Saru

These are gluten free,less fat,less salt,shallow fried tofu cakes.Easy to make.You can add any vegetables or spices of your choice to this dish.I only added shallots as i had only that when i prepared it.You can add in grated carrot,cabbage,cauliflower, and so on.I also made it extra hot as we all prefer more spice.You can add just 2…