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	Chicken Kilawin by Alvin Sanchez Kilawin or kinilaw is a Filipino dish with meat or seafood is marinated in citrus juices which pickle the seafood or meat and turn it opaque. The Latin American version is called ceviche; the Polynesian version, the national dish of Tahiti, is poisson cru.	1 vote 866 views
	Gnocchi Italian pasta - Avocado Oil Recipe by Elaine Chan The "gnocchi" is a famous Italian pasta with potato as main ingredient is a dish fast, easy and cheap to surprise your family.	1 vote 1159 views