All recipes » Appetizers & snacks » South african

	Capt Pete~s Lemon Curd by Peter Brown There are so many Lemons around on the trees where we live,we decided to use them and make all sorts of goodies .One that turned out well was Lemon Curd.We use it on Bread, toast, cke and cookie fillers etc.	1 vote 4455 views
	sweetcorn fritters with Chorizo by Peter Brown Sweetcorn fritters are a good starter ,a good accompniment to a main dish ,a versatile food to take on a picnic. Easy to make and can be eaten hot or cold , I found this recipe on IAfrica, tried it and enjoyed it	1 vote 4203 views
	Creamy mushroom on toast by Peter Brown This really is a simple mushroom dish, easy and that's good enough on its own, with bread, over pasta or as a sauce with meat. It makes a super starter served with little rounds of French bread, gently fried or toasted with a little dab of olive oil and garlic. This recipe found on iafrica	1 vote 1799 views
	Tomato Tart by Doris Samson This is a very quick and easy tart made with store bought flaky pastry.	1 vote 3502 views
	Tomato Tart by Doris Samson This is a quick and easy tart using bought flaky pastry.	1 vote 3407 views
	Peanutbutter cookies by Judy fraschia This recipe works well using a cookie press, very economical and tasty to boot!	1 vote 2691 views
	Weet-Bix caramel tart by Judy fraschia A very special treat	1 vote 2576 views
	Asian chicken liver by Judy fraschia Quick, easy and inexpensive dish to feed the family. Any kind of liver can be used. Serves 4	1 vote 2854 views
	Quick Puff pastry by Judy fraschia A shorter version of puff pastry, quite good!	1 vote 1621 views
	Peanut butter cookies by Judy fraschia Use you cookie press, fast and delicious	1 vote 1883 views
	Melt-in-the mouth cookie treat by Judy fraschia Excellent to use in your cookie press, very tasty!	1 vote 1235 views
	A quickie snack by Judy fraschia Planning and freezing makes you a super mom...cut to the desired size and refreeze the rest	1 vote 1445 views
	Peanutbutter biscuits by Judy fraschia My granny's recipe, delicious. If you use smooth peanutbutter you can use a cookie press, otherwise they are made by hand.cream the butter & sugar, add the eggs slowly while mixing Add the peanut butter Add the milk and	1 vote 1583 views