ummm cookies by Belle

too easy cheap vegan and delicious to be true...oh did I mention HEART HEALTHY...oh yeah

Chocolate Rolls by Lena

Takes awhile to make these but they sure are worth all the work in the end! You can make a big batch and freeze them for a quick snack! goes perfect with a cup of coffee or a glass of cold milk!

ginger crinkle cookies # by Chez la mere

spinach and salmon quiche by melissa

Broccoli Overload Soup by Homemade & Yummy

A quick and easy soup with minimal ingredients….made in minutes.This a a great soup to experiment with. Your choice of broth, milk (or not), flavour of cheese (if using), really make the soup different every time. A great change is using mushroom broth along with sliced mushrooms added to the pot with the broccoli. I prefer to use…

Flourless pancakes with berry compote by Enda Love

“In my 18 years as a personal trainer, I have seen this issue a lot,” says Mike Haddow, Personal Trainer at GoodLife Fitness. “I always tell my clients that what we eat for breakfast sets the tone for the rest of the day, both mentally and physically.”

Country Ratatouille by Rocco 071

vegetarian recipe using FlavorWave Oven. recipe by Chef Claude

Reuben Dip by Monocot

A great Sandwhich turned into a amazing dip that everyone just gobbles up in seconds.

Barbecue Almonds by Orph

Barbecue Roasted Almonds By Rheanna Kish and The Canadian Living Test Kitchen This snack provides a good dose of magnesium, thought to help combat PMS. This recipe makes 12 serving(s) Nutritional information available online. From Canadian Living show Best Recipes Ever July 19, 2011

Holiday White Chocolate Mini Popcorn Balls by Homemade & Yummy

Holiday White Chocolate Mini Popcorn Balls are the perfect addition to any cookie tray. Bite size balls of popcorn, dipped in white chocolate, and decorated with holiday sprinkles. An easy no bake, gluten free treat that makes an awesome food gift too.

melanie's avocado smoothie by melanie

Melanie's avocado smoothie blend to together ingredient

Gluten Free Chocolate Peanut Butter Granola Bars by Monocot

Chocolate with a light hint of peanut and a hit of Orange. Full of Fiber and goodness. They don't taste like any kind of granola bar i've made before. I used Rogers Porridge Oats- Ancient grains that had Spelt flakes, flaxseed and millet. if You want to add other things like flax. Decrease your oats. and add enough to still…

Green Lentil Mini Cream Cheese Balls by Homemade & Yummy

Green Lentil Mini Cream Cheese Balls are easy to make and party perfect. Add some interesting texture, taste and nutrition to your holiday appetizers. #LoveLentils #Sponsored

Warm Crab Parmesan Dip by Melanie Pais

a-1 steak sauce by Chez la mere

Homemade Pantry author Alana Chernila.