All recipes » Appetizers & snacks » Canadian » 500 or fewer calories
Herbed Dip by MichelineThis is my favourite low calorie, fat free, savoury, all purpose dip. You can use it on baked potatoes or as a chip dip or as a dip for fresh vegetables. |
2 votes
8954 views
|
|
Tuscan Mashed chickpeas by Chez la mereGrill some bread prior to serving |
1 vote
5269 views
|
|
Bernice's Vegetable Dip by MichelineAn excellent, creamy, tangy, zippy dip to serve with fresh vegetables. |
2 votes
5434 views
|
|
cheesy quinoa bites by Chez la mere
|
2 votes
6421 views
|
|
Guacamole Appetizer Bites by Homemade & YummyGuacamole Appetizer Bites are the perfect party food!! Guacamole, salsa and cheese in a wonton cup. Quick, easy and so delicious!! |
1 vote
2733 views
|
|
Pineapple Slice by The Kitchen Magpie - Karlynn JohnstonThis is another one of my grandma’s recipes, and one of my favorites. Oh, fine, they are all my favorites. It’s a given. This is a light, airy, just sweet enough dessert that now has taken top place in my husbands heart over the old one, cherry cha-cha, another family classic. She used to put 2 raw eggs in the middle layer, not… |
1 vote
2928 views
|
|
melanie 's Avocado soup by melaniemelanie 's avocado soup and chill for 1 min to 1 min |
1 vote
3082 views
|
|
Wheat free all vegan butterscotch chip corn meal muffins (for Austin with love :) by BelleI warn you now in my Italian mothers house things were done when they taste right look right and smell right! It didn't go by timer! A cup can be a good handful and a tsp an approximate pinch! But I used measuring cups for this lol |
2 votes
2904 views
|
|
Marinated Brussels Sprouts by MichelineThese brussels sprouts are a bit spicy, a bit tangy, a bit sweet, just the correct combination of flavours. |
2 votes
3357 views
|
|
Jalapeno Cheddar Crackers by Chez la meremake ahead and freeze, defrost overnight in the fridge. slice and bake. |
1 vote
3730 views
|
|
Mitch's Cheese Fondue by MichelineFondue is a fun and informal way to gather family and friends around a table. Serve this cheese fondue with French baguette bread, mushrooms, carrots, cauliflower, brocoli, green or red peppers. |
2 votes
15123 views
|
|
Nutella Chocolate Chip Zucchini Muffins by Homemade & YummyNutella Chocolate Chip Zucchini Muffins are perfect for afternoon breaks, after school shack or even breakfast. Moist and light with a great chocolate flavour. |
1 vote
1577 views
|
|
Peach Cake by Chez la merecourtesy marian burros ny times cook fight food 52 |
1 vote
2453 views
|
|
Fruit and Yogurt with Nutella by melissa
|
1 vote
3796 views
|
|
Autumn Survival Comfort Bars by Emily HThe original name for this recipe was "survival bars", which originated in the fact that my partner used to make them for me during stressful, time-crunch periods in university. However, the name is a little misleading as there are many super calorie-nutrient rich bars out there also called survival bars. While fairly healthful, these… |
1 vote
2791 views
|