All recipes » Appetizers & snacks » Asian » Rice
Korean Kimbap by Organic Cocktail RecipesI've only done cocktail recipes, but I thought I'd share some of my favorite Korean food recipes. The first one is my kimbap recipe. Kimbap is akin to the Japanese California Roll. Filled with rice, spinach, eggs, imitation crab meat and pickled radish (daikon), this is one of Korea's favorite snack food as it is easy to make and easy… |
1 vote
6149 views
|
|
Masale Bhat by pshinde2109Maharashtrian Masale Bhat is very special Rice Dish in Maharashtrian Marriages and many of the ceremonies. Masale Bhat tastes very nice with Jilebi. |
1 vote
3978 views
|
|
paneer Fried Rice by Chef Anil KamathThis a very easy recipe to cook and its veg |
1 vote
5051 views
|
|
Handhwo by A Cook at HeartCall it a savory, eggless cake! |
1 vote
3658 views
|
|
Okashi (Tempura shrimp) by CHEF ASHRAF ABD ALEEM ELKHARBOTLYOkashi (Tempura shrimp) |
1 vote
1709 views
|
|
Tteokguk (Rice Cake Soup) by jason kimIt's been a long time since we've eaten tteokguk (rice cake soup) so it was a pleasant surprise when the wife took over the reigns in the kitchen and surprised me and the kids with this delicious Korean soup. Tteokguk is a traditional dish enjoyed by many (if not all Koreans) during the Lunar New Year holiday. The rice cake used to… |
1 vote
9013 views
|
|
California (Salmon, crab, Cucumber & Avocado) by CHEF ASHRAF ABD ALEEM ELKHARBOTLYCalifornia (Salmon, crab, Cucumber & Avocado) |
1 vote
3334 views
|
|
Battera (Pickle Spanish Mackerel) by CHEF ASHRAF ABD ALEEM ELKHARBOTLYBattera (Pickle Spanish Mackerel) |
1 vote
3088 views
|
|
Hamakyu (Yellowtail & Cucumber) by CHEF ASHRAF ABD ALEEM ELKHARBOTLYHamakyu (Yellowtail & Cucumber) |
1 vote
1601 views
|
|
Futo (Shrimp, Omelete ,Cucumber, Carrot, Crab & sea Eel) by CHEF ASHRAF ABD ALEEM ELKHARBOTLYCrab & sea Eel)Futo (Shrimp, Omelete ,Cucumber, Carrot, |
1 vote
1758 views
|
|
. Salad (Tuna & Lettuce) by CHEF ASHRAF ABD ALEEM ELKHARBOTLY. Salad (Tuna & Lettuce) |
1 vote
1688 views
|
|
Fruit Kimbab (Korean Seaweed Rice Rolls w Fruit) by jason kimIt was a nice surprise today to be greeted with some kimbab that the wife made for me (and the kids) as a snack for work. Though I have never made or attempted to make kimbab myself, I know how time-consuming it can be so I was thankful to her. Kimbab is one of the more popular and healthy foods that Koreans love, especially those who… |
1 vote
2019 views
|
|
Pink Guava and Mango Bar Sushi by Purabi NahaThis Indo-Japanese Fusion sushi creation of mine is especially for those who never tried sushi before. It would be nice to start with a vegetarian sushi. But mind you, this fruit sushi is not a dessert sushi at all. It has interesting sweet, spicy and sour notes. |
1 vote
2738 views
|
|
Anago (Sea Eel, Avocado w/ Teriyaki) by CHEF ASHRAF ABD ALEEM ELKHARBOTLYAnago (Sea Eel, Avocado w/ Teriyaki) |
1 vote
1548 views
|
|
. Shake (Salmon) by CHEF ASHRAF ABD ALEEM ELKHARBOTLY. Shake (Salmon) |
1 vote
2911 views
|