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Kachhe Kele Ke Kebab Recipe (Gluten Free Raw Banana Fritters)Kachhe Kele Ke Kebab Recipe is a delicious appetizer or snack made with raw banana and Bengal Gram Dal, it is gluten free too. These plantain fritters has mouth melting texture like the famed Lucknowi galouti kebabs and the teaspoon of garam masala… |
1 vote
2693 views
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Gluten Free Masoor Dal Cutlet RecipeGluten Free Masoor Dal Cutlet Recipe is a satiating party appetizer or teatime snack with crisp exterior and soft kebab like texture underneath. The term cutlet defines a flat croquette of minced meat, nuts, or pulses, typically covered in breadcrumbs and shaped like a veal chop. There are no second thoughts about cutlet being not… |
1 vote
2178 views
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PakorasGram flour and vegetable fritters |
1 vote
2835 views
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Methi Mathri RecipeThis Methi Mathri Recipe is super simple, but also super tasty, with crushed fenugreek leaves, crunchy notes of semolina, and a warm taste of carom seeds. It offers a tremendous amount of flavor that you wouldn’t expect from a simple homemade snack. |
1 vote
1802 views
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Indo-Chinese Paneer ChiliAn indo chinese dish made with chewy paneer and a spicy thick glazed sauce. |
1 vote
219 views
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Chicken lollipopChicken lollipop is a fusion recipe of Indo-Chinese Cuisine. According to Wikipedia, it is essentially a frenched chicken winglet, wherein the meat is cut loose from the bone end and pushed down creating a lollipop appearance. It is usually served hot with schezwan sauce. |
1 vote
99 views
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Shammi KababsSmall minced balls eaten as a snack with some dip or chutney. |
1 vote
2237 views
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Cauliflower Pakoras (Fritters)These savory crunchy morsels can be your next side dish or a popular snack anytime of the day. |
1 vote
2433 views
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Terminal Velocity Teriyaki Turkey Drummettes美味しい (oishii) = Good Tasting |
1 vote
2366 views
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