Roasted Butternut Squash Dip by CM215

This is a tasty Thanksgiving dip that your guest can enjoy until the meal is served. Make it up to 3 days ahead and stir in parsley at serving time. Simple yet delicious!

Jalapeno Poppers with Cilantro Ranch by Mary Joseph

Baked not fried, mmm...

Famous Olive Dip by Culinary Envy

Famous Olive Dip is very rich, tangy and flavorful. A huge favorite at parties! It is best on warm focaccia or toasted slices of baguette. It will be the new dip hit at any festivity!

7 Layer Taco Dip by Chef Smith

Perfect for any party! The multiple servings is excellent for several people or prep the items and store separately to whip up a bigger protion for a lunch!

Traditional Deviled Eggs by brady evans

Betty Crocker Inspired Deviled Eggs - perfect for summer!

Banana Nut Appetizer by Wendi Taylor

These quartered slices of fresh bananas with mayo and pecans make a delicious appetizer course for your holiday meal or dinner party.

Sweet and Spicy Pumpkin Seeds by Culinary Envy

Sweet and Spicy Pumpkin Seeds are butter roasted with 7 spices that will keep your friends guessing! These snappy little seeds are very addicting!

Disney Dipping Sauce by Culinary Envy

Disney Dipping Sauce is the perfect blend of garlic infused olive oil, herbs, spices and Parmesan cheese. With a dash of golden stars.

PEANUT BUTTER ENERGY BALLS by Lillie Ann Passwaiter

GREAT AS A ENERGY PICKUP ANY TIME OF THE DAY.

BASIL WALNUT PESTO RECIPE UPDATED by Lillie Ann Passwaiter

ORGANIC WALNUTS ARE NOW STANDING IN FOR PECANS AND FOR THE TRADITIONAL PINE NUTS IN THIS VARIATION OF PESTO!

COOKIES NAMED NEIMAN MARCUS by Lillie Ann Passwaiter

ORGANIC CHOCOLATE CHIPS, GRATED CHOCOLATE BAR AND WALNUTS IF DESIRED.

Oatmeal Raisin Cookies by Doctor Jo

Oatmeal Raisin Cookies are plump, soft, and chewy. Hungry for a snack? Have a couple with a glass of milk or cup of coffee. Good luck stopping after two. Be warned, they are addicting.

Frosted Grapes by Andra Kiser

These are a beautiful garnish around a cake, cheese plate or just as a yummy snack.

Three Cheese Mini Macs by Jessica Ryan

Vegetarian Pate or Faux Foie Gras by Joanne

In our health conscious world, who really wants to indulge in such a fatty delicacy. In the world of Vegans and Vegetarians, we shiver at the mention of this dish. The following recipe will make the Foie Gras lover AND the Vegetarian appreciate the smooth, delicate, winy flavor of this appetizer.