All recipes » Appetizers & snacks » American » 300 or fewer calories
Mini Cheesecake Cookies by CookEatShare CookbookVery pretty for the holidays if made in foil cupcake holders and cherry pie topping |
0 votes
10530 views
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Roasted Butternut Squash Dip by CM215This is a tasty Thanksgiving dip that your guest can enjoy until the meal is served. Make it up to 3 days ahead and stir in parsley at serving time. Simple yet delicious! |
39 votes
9810 views
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No Flour Peanut Butter Cookies by CookEatShare CookbookBelieve it or not, this is all it takes. No need to add in anything else! These have the same taste as those chocolate covered peanut butter candies from Reeses! |
2 votes
4605 views
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Pickled Eggs by CookEatShare CookbookGreat way to spice up the average hard boiled egg. |
1 vote
15996 views
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Morning Protein Shake by danI know this is simplistic, but during the last month this morning shake I have been having has been improving my life and making me happy! |
1 vote
7840 views
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Beth's 5 Layer Taco Salad Dip by CookEatShare Cookbook
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1 vote
13336 views
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Bite Size Bbq Meatballs (Appetizer) by CookEatShare CookbookThese are always a favorite at our parties. |
0 votes
3511 views
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Deep Fried Cauliflower by CookEatShare CookbookA delicious, somewhat healthy dish. Perfect for a new spin on the veggie tray at parties. |
1 vote
4899 views
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Traditional Chex Mix by CookEatShare CookbookWhy mess with a classic? |
2 votes
10338 views
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Biscuit Cheese Balls by CookEatShare CookbookA great ooey, gooey appetizer to serve at party's. Or a fun addition to breakfast. |
1 vote
5903 views
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Pickled Eggs by CookEatShare CookbookYou'll never buy pickled eggs again. |
0 votes
6406 views
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Little Smokies by CookEatShare CookbookGood twist on a classic for parties. |
0 votes
9125 views
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Chile Con Queso Dip by CookEatShare CookbookNew Mexico green chiles are the secret ingredients. If you use canned green chiles, you may want to add in either jalapenos, Tabasco or possibly cayenne pepper for flavor and hotness according to taste. |
0 votes
8223 views
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Easy Spanish Meat Balls by CookEatShare CookbookSuper easy and delicious with mashed potatoes or pasta |
2 votes
10362 views
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Venison Jerky by CookEatShare CookbookGreat way to use up less desirable cuts from your deer. |
1 vote
14573 views
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