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How to mae black garlic by chefgoninOn several occasions have you heard of black garlic and its almost miraculous properties for our body, but ...... You know it is and as it occurs ?. The black garlic is produced for the first time in Japan. Apparently a scientist began researching how to reduce the strong smell of common garlic ( Allium sativum ), so one of the… |
1 vote
7941 views
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Pomegranate Molasses by Chez la mere
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1 vote
2690 views
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Texas Caviar by Wendi Taylor
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1 vote
6032 views
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Easy Dinner Rolls for a Large Group by myra byankaClassic recipe for yeast rolls from the Satellite Cafe in Missouri. |
2 votes
5613 views
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Three Bread Stuffing by myra byankaDelicious, moist dressing made with day old breads. |
1 vote
3320 views
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Homemade Salsa to be canned, or served fresh by Salad FoodieA perfect solution to summer's finale of Roma tomatoes is this canning salsa recipe. Although paste (Roma) tomatoes are the preferred variety, slicing tomatoes will work but if they are, I recommend these changes: seed them and if needed, add a few additional minutes cooking and stirring time to reduce the mixture and achieve… |
1 vote
5465 views
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Creamy Fresh Herb Salad Dressing by myra byankaI have a small herb garden in the summer and frequently make this for my customers. |
2 votes
2745 views
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Chile con Queso #2 by myra byankaBased on El Rancho's recipe (Austin, TX). Use it as a dip, on nachos, or cheese sauce for tortilla dishes. |
2 votes
4241 views
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Roasted Picante Salsa by myra byankaEasy to prepare chunky salsa for dips and other dishes. |
1 vote
3227 views
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Sweet and Sour Dipping Sauce by myra byankaTry this sauce with fried shrimp, bbq chicken wings, chicken fingers or nuggets. Copycat recipe. |
1 vote
4454 views
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Herbed Tartar Sauce by myra byankaWonderful sauce for seafood, or use it as a sandwich spread. If you don't have an herb garden, dry herbs work just fine. |
1 vote
4465 views
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Whole Grain Pita Bread by Salad FoodieOut of pita bread one day and too lazy to go shop, I decided to haul out the bread machine and make pita bread dough. The recipe is whole grain, but not 100%. Still it's a notch up nutritionally from regular white pita bread. Makes 1 1/2 pounds, or ten pita breads. One serving is half of a pocket bread so theoretically the recipe… |
1 vote
3899 views
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Cheddar Bay Drop Biscuits by myra byankaIn searching for an easy biscuit recipe, I happened on this one somewhere and fooled with it a bit. It's super easy and takes little time to prepare. These biscuits disappear in a flash, especially if served with butter. |
1 vote
2713 views
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Easy Baked Fudge for a Large Group by myra byankaFive minute prep recipe for delicious fudge. |
1 vote
6116 views
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Easy Bread and Butter Pickles by myra byankaI love all kinds of pickles, and this recipe is for those of you who want an easy to prepare one that will go with bbq and sandwiches. Start them in the a.m.; they are ready for dinner. |
1 vote
4724 views
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