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Korean Steamed Eggplants (Gaji Namul) by Sunny ShinGaji namul is another basic but very popular side dish in korea |
1 vote
2603 views
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Homemade Strawberry Jam Filled Buns by stella diasMany people’s favourite jam is strawberry. These buns are perfectly delicious. They’re shaped like croissants. |
1 vote
2739 views
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Homemade Steamed Sweet Buns by stella diasSteamed buns can be easily made with a variety of fillings. They’re shaped like a flower! Try this recipe. |
1 vote
1933 views
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pudim de leite condensado by abbya dessert that is creamy and yummy.. kids will love as well as grown ups.. |
2 votes
3349 views
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coral dumplings by abbyits simple and easy to do and the smell of the sesame oil takes it all.... |
2 votes
1710 views
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Island Rice by Kelli BrunsonLeave the plain rice behind. Try this sweet/savory combo and you'll be hooked! |
1 vote
6761 views
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Steamed Nian Gao by Little Corner of MineThis is a steamed glutinous rice cake that Chinese eat during the Chinese New Year to bring luck and family togetherness. |
1 vote
5495 views
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Colorful Organic Rava Idlis by MyCreative FlavorsA bowl of organic idlis made with lots of freshness of veggies is a great way to start your day. |
1 vote
2847 views
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Steamed Longevity Butterfly Prawns by BlackswanI found these beautiful butterfly prawns at a coffee shop & went home to experiment cutting & decorating it after that. The pattern is nice especially when you've guests. Check out this simple & delicious dish for this Chinese New Year! |
1 vote
2662 views
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Fish with Spice Rub and Lemony Rice by Nancy MiyasakiThis is an amazingly easy and delicious recipe. The spice rub would be yummy on just about anything I think. I really liked the way the fish cooks by steaming on top of the rice. First, it makes the dish even easier, it saves energy, and it won't heat up your house as much in the summer. More importantly, the fish just melts in… |
3 votes
4667 views
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Steamed Stuffed Winter Melon Rolls by kitchen flavoursDid you know that winter melon can grow as large as 80cm in length! That's really huge! The one I saw in the market is really big, I bought just a slice, about 5" wide and it already weighs almost 1 kg! Winter melon is popular among the Chinese. It can be used in stir-fries, soups and can be preserved into candied winter melon, which… |
1 vote
9819 views
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Homemade Seaweed Egg Tofu by kristyA simple & healthy meal to feed you family. |
1 vote
2216 views
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Steamed Cabbage Rolls by foodloverCabbage can provide you with some special cholesterol-lowering benefits if you will cook it by steaming. The fiber-related components in cabbage do a better job of binding together with bile acids in your digestive tract when they've been steamed. When this binding process takes place, it's easier for bile acids to be excreted, and… |
1 vote
6433 views
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Cape Cod Slide Show and Steam Clams by Patricia TuroMy visit to Cape Cod and a recipe for Steam Clams. |
2 votes
2897 views
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GLUTEN FREE PORK TAMALES by Pam DeVaultBy adding the juices from the pork meat to this makes this a great tasting treat! |
1 vote
3224 views
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