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Tuna Salad

Tuna Salad by CHEF ASHRAF ABD ALEEM ELKHARBOTLY

Croissant stuffed with Tuna salad.

1 vote
3855 views
Minty Broccoli Soup

Minty Broccoli Soup by gypsy696

Nice way to get your kids to eat their greens. You can have this raw as well - I just needed some heat in my body last nite.

1 vote
2439 views
Guava, Mulberry and Maple Salad

Guava, Mulberry and Maple Salad by gypsy696

This is a really easy salad/dessert to make with very few ingredients. I added a couple of broken down pieces of my flaxseed chikki for added crunch. Flaxseed chikki is really easy to make – just melt some jaggery or brown sugar in a pan. Let cool for 5 minutes. Add the flax seeds. Stir well. Transfer to a flat bottomed pan and cut…

1 vote
3027 views
Salad of Summer Squash and Fennel with Arugula and Ricotta Dura

Salad of Summer Squash and Fennel with Arugula and Ricotta Dura by Robbie Lewis

1 vote
1884 views
No-Bake Apple Tart

No-Bake Apple Tart by Rich H

Get in on the raw food movement! Raw fruits and veggies are really the best way to enjoy all the healthy benefits of a plant-based diet. While I am not a raw foodist in general, I do enjoy raw dishes now and again and really enjoy seeing what I can come up with in the lab (aka kitchen)! Try this one...you'll love it!

1 vote
2684 views
Summer Fruit Salad with Lime-Mint Sugar

Summer Fruit Salad with Lime-Mint Sugar by Guilt Free Cuisine by Fergyhun

A salad of any summer fruits you like sprinkled with lime juice and mixed with a delicious lime-mint sugar.

1 vote
3065 views
Giggling Gourmet's Sofrito Recipe

Giggling Gourmet's Sofrito Recipe by Giggling Gourmet

Here is a base Sofrito recipe from our family lineage, this batch will make relatively 8 Cups of Sofrito give or take. This sofrito always stays very fresh and is long tasting and can be used in a myriad range of recipes. I have included it here to compliment my Sancocho recipe, enjoy!

1 vote
3201 views
Hawaiian Crest Salsa

Hawaiian Crest Salsa by Smokinhotchef

I came up with this recipe at the spur of the moment to accompany the shrimp recipe I was preparing for a late lunch get-together with several of my sisters and my brother Ken. I had just visited the supermarket, so I had lots of fresh ingredients on hand. My sister Gayle said this recipe reminded her of Hawaii and crisp freshness…

1 vote
4016 views
Grape Salad

Grape Salad by Beth Roan

I had been craving this ever since my sister made me taste this dish that her boyfriend's mother brought to Easter dinner. It is so good!!

1 vote
2586 views
Sprouted Lenitls and Red Bean Salad

Sprouted Lenitls and Red Bean Salad by Suzi

Please follow this link for the recipe http://www.cookingsgood.com

1 vote
1850 views
Fruit and Nuts Salad

Fruit and Nuts Salad by RecipeKing

Fruit and Nuts Salad is a delicious, easy and quick 10 minute recipe for a light meal that is also a healthy, low calories, low fat, low cholesterol, low sodium, low carbohydrates, low sugars, diabetic, heart-healthy and WeightWatchers (5) PointsPlus recipe. Ingredients: Mandarin oranges, red raspberries, almonds and Mozzarella cheese…

1 vote
2440 views
Black Bean-Salsa Dip

Black Bean-Salsa Dip by RecipeKing

Black Bean-Salsa Dip is an easy and quick recipe with no cooking. The perfect recipe for the diet conscious also. Beans, tomato, corn and onions served with tortilla chips seasoned with lime juice and cumin. It ia a NO-FAT, NO-CHOLESTEROL, low sodium, low sugars, low carbohydrates, vegetarian, diabetic, heart-healthy, Weight Watchers…

1 vote
2727 views
Cucumber-Onion Salad

Cucumber-Onion Salad by RecipeKing

Cucumber-Onion Salad-is a delicious, quick and easy side salad recipe It takes only (15) minutes to prepare and then pop in the refrigerator to chill. Ingredients include: Cucumbers, onions, vinegar and sweetener. It is also a healthy, low calories, low fat, low cholesterol, low sodium, low sugars, low carbohydrates, heart-healthy,…

1 vote
1810 views
Insalata di arance rosse

Insalata di arance rosse by Frank Fariello

I recently found some blood oranges from California at the market--and I love blood oranges--so I made a blood orange salad as 'dessert': you just peel and slice the oranges, sprinkle over some black olives (Gaeta or nicoise are best), bits of red onion and parsley. Season with a bit (not much) of salt and pour over un filo d'olio.…

2 votes
1792 views
Middle Eastern Carrot and Orange Salad

Middle Eastern Carrot and Orange Salad by Marlin Rinehart

A very simple but refreshing salad or sidedish comprised of grated carrots and oranges and enhanced with the delicate and exotic cologne fragrance of orange-flower water.

3 votes
8478 views