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Delicious and refreshing cold salad great for any BBQ, party, or get together with family and friends.

Prep time:
Servings: 6
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Ingredients

Cost per serving $0.79 view details
  • 16 ounces Baby Spinach (rinsed, dried)
  • One Ruby Red Grapefruit (Peeled, cut into segments)
  • One Navel Orange (Peeled, cut into segments)
  • One small Red Onion Sliced
  • For the Dressing:
  • 3 tablespoons Pure Florida Orange Juice (no pulp)
  • 1/2 Fresh Lemon juice only
  • 1/2 Fresh Lime juice only
  • Dash of Salt and black pepper
  • one tablespoon Canola Oil
  • one teaspoon white vinegar

Directions

  1. In a large salad bowl add baby spinach, segmented grapefruit sections, oranges sections, red onion and gently toss.
  2. In a small ramekin add dressing ingredients and stir well, spoon or drizzle over salad, cover with plastic wrap and refrigerate at least one hour before serving.
  3. Serve cold and toss gently.
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Nutrition Facts

Amount Per Serving %DV
Serving Size 94g
Recipe makes 6 servings
Calories 48  
Calories from Fat 23 48%
Total Fat 2.59g 3%
Saturated Fat 0.21g 1%
Trans Fat 0.01g  
Cholesterol 0mg 0%
Sodium 71mg 3%
Potassium 355mg 10%
Total Carbs 5.54g 1%
Dietary Fiber 1.7g 6%
Sugars 2.62g 2%
Protein 1.87g 3%

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