Chicken Dorito Casserole Recipe
Servings: 12
Ingredients
- 1 whole chicken, boiled or possibly microwaved, skinned & boned
- 1 can Rotel
- 1 can cream of mushroom or possibly cream of chicken soup
- 1 soup can lowfat milk
- 1 pound Velveeta
- 1 pound bag Nacho cheese flavored chips, crushed
Directions
- Combine Rotel, soup, lowfat milk and cheese. Heat mix to a sauce. Divide chicken. Place 1/2 chicken in bottom of casserole, then 1/2 crushed chips, then 1/2 cheese sauce. Repeat. Bake in 350 degree oven for 10 min or possibly till warm and bubbly.
Adding to Planner
Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 224g | |
| Recipe makes 12 servings | |
| Calories 568 | |
| Calories from Fat 325 | 57% |
| Total Fat 36.14g | 45% |
| Saturated Fat 11.96g | 48% |
| Trans Fat 0.08g | |
| Cholesterol 108mg | 36% |
| Sodium 1179mg | 49% |
| Potassium 427mg | 12% |
| Total Carbs 30.24g | 8% |
| Dietary Fiber 2.1g | 7% |
| Sugars 5.03g | 3% |
| Protein 28.94g | 46% |
