kale apple bacon and bleu cheese salad in a spicy mustard vinaigrette by Karistaa lovely fall and winter kale salad laced with bacon, bleu cheese and tossed in a spicy mustard vinaigrette. |
1 vote
2625 views
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rustic BUTTERSCOTCH spice GINGER cookie by FoodessaA initial rustic ginger and butterscotch cookie will inch you towards holiday baking. The aroma and flavour is addictive and the cut-out cookies stand on their own merit. For a dedicated post...refer to: http://www.foodessa.com/2016/12/butterscotch-spice-ginger-cookie.html |
1 vote
1381 views
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Easy Apple Caramel Cake (Cake Mix) by myra byankaThis cake is great for the holiday season. It will not, however work in a bundt pan, as the caramel floats to the bottom. |
1 vote
5360 views
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Pecan Bars by Claudia lamascoloThese are the perfect alternative to making a pie in flavor! |
1 vote
987 views
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Apple Pie Topped Muffins by Claudia lamascoloThis apple pie topped sour cream muffin is tender and so delicious! |
1 vote
1017 views
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Chinese dragon Tang Yuan by Weining WangCooking is my faith. I wouldn't wait for its coming, just as Elizabeth David. The spirit which had been imparted to my soul by the renowned chefs I met in my grandfather’s kitchen gave me a sense of mission. I kept asking myself. What my ideal is? Where is my vagrant soul? Where is the home of my cooking? Where can I resolve my… |
1 vote
2962 views
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Butter Pecan Slice and Bake Cookies by Claudia lamascoloAn easy buttery cookie that you will make often |
1 vote
1199 views
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Easy Chocolate Cake by myra byankaWonderful cake that requires no frosting. |
1 vote
2755 views
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apple crostata made simple by Claudia lamascoloThis takes less than 5 minutes to throw together come check out a perfect dessert for the non baker! |
1 vote
1249 views
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Easy Cornbread Dressing by myra byankaVery tasty dressing that doesn't require making the cornbread first. You can prep it in advance and freeze it. Let thaw before baking. Also, you can mix it up and store it a couple of days in the fridge. Add 15 minutes to the bake time, if putting it cold into the oven. Note that some of these ingredients are probably not… |
1 vote
6839 views
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Turkey Tortilla Bowl by Claudia lamascoloCome check out this great recipe for leftover Turkey! |
1 vote
1777 views
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Elegant Eggs Florentine by Salad FoodieTake eggs to the next dimension with this healthy breakfast or brunch dish. With a side of garlic toast, fruit and beverage, 1 egg on a bed of spinach makes a serving for us. But plan 2 egg-portions for hearty appetites. Leftovers keep well for tomorrow's breakfast. |
1 vote
2677 views
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Chinese Stinky Tofu by Weining WangMy grandfather’s kitchen is a small but warm place where I spent almost twenty years. The inner satisfaction and happiness I have got cannot be weighed in the scale of universal equivalence.What I spend there is not a time of life. It is a state of mind, the spirit of martyr that I am constantly seeking for.The stinky Tofu added… |
1 vote
4141 views
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No Knead Multigrain Bread by myra byankaThis dough is wet and won't keep its shape, so I bake it in a Dutch oven. If you don't have one, put the dough in a prepared 9x5 loaf pan. |
1 vote
4734 views
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Italian Sausage Porto sauce Cheese roll by FoodessaStart a holiday event right with an inviting Italian sausage roll oozing with cheese. Dijon mustard and Porto pair perfectly to add to the experience of opening appetites. For a dedicated post...refer to: http://www.foodessa.com/2016/11/italian-sausage-porto-cheese-roll.html |
1 vote
3206 views
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