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0 votes | 711 views
Servings: 4

Ingredients

Cost per serving $0.49 view details

Directions

  1. Dissolve yeast in hot water. Mix all ingredients together and press onto oiled pan which has been sprinkled with corn meal. Makes two 12-inch round pizza crusts. Bake 10 min, then decorate with pizza toppings and put back into oven till toppings are bubbly.
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Nutrition Facts

Amount Per Serving %DV
Serving Size 157g
Recipe makes 4 servings
Calories 351  
Calories from Fat 73 21%
Total Fat 8.28g 10%
Saturated Fat 0.76g 3%
Trans Fat 0.18g  
Cholesterol 0mg 0%
Sodium 1218mg 51%
Potassium 344mg 10%
Total Carbs 63.75g 17%
Dietary Fiber 9.5g 32%
Sugars 8.93g 6%
Protein 10.98g 18%

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