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Mussels Steamed in Brandy with Apples and SageMussels make an easy and inexpensive meal. For the sweetest mussels, look for smaller ones and ask your fishmonger for the farm-raised variety. Do not debeard them until just before cooking, or the mussels will die. Remember to discard any mussels that remain open when tapped before cooking, and all that don't open when… |
1 vote
3620 views
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Lobster and Strawberry ParfaitsA simple layering of succulent steamed lobster, and strawberry salsa. |
1 vote
4648 views
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Lovely Steamed Open-shell ScallopsWhat do you think of these cute Scallops sitting prettily in their shells? Don’t you agree that they’re great for entertaining? They’re as good as they look! |
1 vote
3783 views
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SIOMAI (CHINESE DUMPLINGS)Subscribe to my YouTube Channel (Lipardo's Global Kitchen) for more recipes and future raffle draws for giveaway prizes. This dish is part of a dim sum or traditional Chinese cuisine which can be found in Chinese fast food restaurants. I love steamed food because it's not greasy. |
1 vote
8465 views
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Steamed MusselsThis is an easy, tasty and pretty popular way to steam mussels. |
2 votes
3802 views
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Curry Cream Mussels
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4 votes
23703 views
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