Crustacean & Mollusk Lovers Unite! Talk

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Recipes from my cookbbooks Judy Berg Judy Berg No replies yet August 25, 2019 07:39
Welcome Members! Robyn Savoie Robyn Savoie No replies yet October 29, 2013 00:23

Crustacean & Mollusk Lovers Unite! Recipes (5 of 333) View all

Make-over Spaghetti & Shrimp Salad

Make-over Spaghetti & Shrimp Salad by Salad Foodie

Originally mayo was the dressing for this salad recipe from a friend long ago, but I decided to give it a make-over. Adding a few new veggies and seasonings, and subbing an oil-based dressing, made it lighter and brighter. The recipe makes enough for a crowd or potluck, so cut down by one third or two thirds if needed.

3 votes
Shrimp Linguine

Shrimp Linguine by RecipeKing

Shrimp Linguine is an easy and healthy, low calories, low fat, low sodium, low sugars, low carbohydrates, WeightWatchers (6) Points+ and diabetic friendly recipe. Shrimp, tomatoes and escarole with clam juice and linguine make up this delicious and well seasoned Italian-Style seafood dish.

1 vote
Cajun Prawns

Cajun Prawns by ShaleeDP

A different taste of spice on seafood. i love this.

2 votes
Chicken Jambalaya

Chicken Jambalaya by Robyn Savoie

Jambalaya is a Louisiana Creole dish of Spanish and French influence. It may have been created in Louisiana and may have its origins in Spanish paella, even the French have a similar dish called jambalaia in Provence, southern France. Jambalaya is traditionally made in three parts, with meat and vegetables, and is completed by…

2 votes
Boiled Crawfish Pasta Salad + Festival Preview

Boiled Crawfish Pasta Salad + Festival Preview by Marguerite

Tis the season for crawfish and here is a great recipe for those leftover crawfish from your crawfish boil. Spicy crawfish and pasta with a rich, creamy dressing that will melt in your mouth! Perfect for those backyard cook outs or anytime you want a delicious dish. C'est bon, cher!Bon appetit!mixture in a large bowl and stir until…

1 vote