Recipes by Pam's Midwest Kitchen Korner (Page 8)
Dinner was Oven-fried Catfish!
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Coconut Cashew CakeIt goes by sanwin makin in Myanmar. It's a traditional favorite sweet cake there that's full of flavor, and very moist ~ a one-bowl cake; meaning, wet and dry ingredients are mixed together in one bowl.I’m a fan of the good taste and texture of semolina bread and was intrigued when I saw Thomas Keller on his Milk Street PBS show… |
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Savory Sour Cream Cornbread, it's Divine!
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Herb-Crusted Sirloin Tip Roast and More than you Wanted to Know
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SAVORY BUTTERMILK CORNBREAD
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Lightened up Chicken Parmesan
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Bubba's Oven-fried Cod
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Fresh Green Beans Cooked to Death with Bacon
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9th Blogiversary and Even More Potatoes!
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Spicy Roasted Pork Tenderloin
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