COOKing MEALs With Gusto

Subject	By	Messages	Last Post
Hi I'm new!	Part Time House Wife	No replies yet	October 23, 2012 13:22

	ROOT Vegetable MASH Cheese PUFFS by Foodessa A desired texture was achieved from root vegetables combined with crispy bacon. Parmesan struck the right formula when whisked within fluffed eggs. For a dedicated post…refer to: http://www.foodessa.com/2018/03/root-vegetable-mash-cheese-puffs.html	1 vote 6835 views
	Fruity Laban Drink (Flavored Yogurt) by MARIA LOURDES V. LIPARDO-AYUB This is delicious & nutritious drink for anyone. So refreshing...	1 vote 1 review 1 comment 5463 views
	CRETON light spread by Foodessa An ode to my Quebec roots...inspired by Quebec Sugar shacks. With my own twists of making it with lean minced pork, added butter and some low-fat milk. For a dedicated post...refer to: http://www.foodessa.com/2018/03/italian-quebec-spring-brunch-invite.html	1 vote 3540 views
	SQUASH Goat CHEESE Tarragon BISCOTTI . by Foodessa Squash, pumpkin or sweet potato make perfect partners within these creamy cheese biscotti. Aromatic herbs or seeds can easily replace the French tarragon in this crunchy bite. For a dedicated post...refer to: http://www.foodessa.com/2016/11/squash-goat-cheese-tarragon-biscotti.html	1 vote 2757 views
	Heritage TOURTIERE spice MEAT pie by Foodessa The TOURTIERE, majesty of savoury pies. Spiced just right and incredibly flavourful. Anticipated for the holidays, however enjoyed any time as a satisfactory meal. For a dedicated post...refer to: https://www.foodessa.com/2019/03/heritage-toutiere-spice-meat-pie.html	1 vote 2820 views