Recipes by Niyaprakash (Page 34)

India Chef

	Sago Kheer / Sabudana Kheer by Niyaprakash Sago Kheer / Sabudana KheerSago Kheer / Sabudana Kheer – A delicious kheer, made ofsago, milk and sugar. Basic recipe from Sanjeev Kapoor !!the kheer slightly thickened. Add almonds, sugar and cook on a low heat for 5 - 7 minutes. Switch off the heat. Sprinkle green cardamom powder and mix well.Serve it hot / warm or chill.	0 votes 333 views
	Sprouted Chawli / Red beans / Kilirpicha Vanpayaru by Niyaprakash 1/4 metre muslin cloth (or suitable clean / hygienic cottoncloth)Wash and soak moon in 2 cups water for 6 hours or overnight.Drain out water thoroughly; pack it loosely in clean cloth. Set aside in a bowlfor 2 days to allow beans to sprout or germinate. Sprinkle water occasionally(must ensure the pack is not immersed in water – the…	0 votes 182 views
	Banana Honey Milkshake by Niyaprakash Banana Honey MilkshakeBanana Honey Milkshake – A delicious milkshake,made of minimum ingredients !!again for 1 minute until smooth and creamy. Serve in tall glasses. Sprinkle cardamom powder (optional).	0 votes 286 views
	Mixed Dal Vada (with urad dal, chana dal & tur dal) by Niyaprakash Mixed Dal Vada (with urad dal, tur dal & chana dal) - A crispy deep fried evening snack, made ofmixed dals and seasoning.Please use same measuring cup to measure dals.Wash and soak dals in water for 2 hours.Drain out water completely and grind dals together in amixer to a rough paste (Batter should be thick in consistency ). Do not…	0 votes 317 views
	Quick Fruit Cake (Microwave method) by Niyaprakash Quick Fruit Cake (Microwave method) – Basic recipe fromVanitha Magazine 15- 30, Nov 2011 !!for half an hour.In a bowl, mix sievedflour with sugar and butter until it form (gently mix with finger tips) softbread crumbs.Now add egg and beat wellwith a electric beater until it’s smooth and creamy.Add milk and beat well again.Add…	0 votes 226 views
	Orange Juice by Niyaprakash Orange JuiceExtract orange juice with the help of a citrus juicer.Consume immediately.	0 votes 505 views
	Sweet Lime / Sathukudi / Mosambi Juice by Niyaprakash Sweet Lime / Sathukudi / Mosambi JuiceExtract sweet lime juice with the help of a citrus juicer. Consume immediately.	0 votes 287 views
	Mangalore Mini Buns by Niyaprakash Mangalore Mini Buns –A delicious deep fried snack / breakfast dish !!puris.Drain and place on kitchen towel / paper towel to absorbexcess oil. Please use 3 – 4 paper towel to absorb extra oil. Serve as anevening snack with Tomato sauce or coconut chutney or a plain snack with tea /coffee..	0 votes 332 views
	Tendli with Cashew nuts (Tendli Bibbe) by Niyaprakash Tendli with Cashew nuts (Tendli Bibbe)Tendli with Cashew nuts (Tendli Bibbe) – A perfect side dish with rice / pejje…in Konkan cuisine !!200 g tendli, please pick tender tendli (kovakka / ivygourd), cut into thin slices	0 votes 615 views
	Badam Milk / Almond Milk by Niyaprakash Badam Milk / Almond MilkBadam Milk / Almond Milk – A delicious milk, made of almondpaste. No added essence and pistachios !!!mixer bowl.In a sauce pan, mix boiled milk, 1 pinch turmeric powder,almond paste and sugar and boil on a low heat for another 15 minutes untilslightly thickens. Stir occasionally.Switch off the heat. Serve warm…	0 votes 290 views