Eggplant Stir Fried With Curry Leaves & Saffron by Navaneetham Krishnan

tender eggplant pieces enhanced with saffron, chilies and ginger, also scented with curry leaves and cumin seeds.

Tapioca Poriyal (Stir fry) by Navaneetham Krishnan

stir fried with chili powder, spices and curry leaves for the spicy and appealing taste.

White Cheddar Grits with Veggies by Culinary Envy

This Garlic White Cheddar Corn Porridge with Roasted Veggies side dish is perfect for any occasion or makes an amazingly hearty and satisfying vegetarian main dish. Wholesome, flavorful and oh so easy to make!

Squash In A Spice Paste Done Pronto! by kathy gori

This has been one hell of a week, one of those 7 day stretches that includes everything on lifes' smorgey...except dental. Of course the week's not over yet. It's been a week of some nerves, some loss, some traveling, some stress and the general sense of just being unable to catch up. That said, I can't wait for Monday to start the…

Garlic Roasted Cauliflower by Nancy Miyasaki

I used to think cauliflower was boring and my family agreed. But I've now found so many wonderful ways to prepare it that it is becoming one of our favorite vegetables. This is an easy and very flavorful version I adapted from the Barefoot Contessa. Adjust the amount of lemon juice you apply based on your own tastes and the dish…

panch ratna raita by rsharma

This is a yogurt based side salad that prevents heart burns for those of us who really love our spices.

Carrot Kurma by Aruna Manikandan

A simple and a delicious kurma.

MOLOKHIYA by CHEF ASHRAF ABD ALEEM ELKHARBOTLY

MOLOKHIYA

Baked Tomatoes with Gouda copyright 2011 art of living,PrimaMedia,Inc/Maria Liberati by maria liberati

Marinated Mushrooms and Onions by ChaCha Can Cook

Nothing goes better with a juicy grilled steak or pork chop, than this dish!

Pumpkin Fritters by Lorenda Beumont

This is a traditional and very popular South African dish. It very often accompanies a Sunday lunch of roast leg of mutton. Unlike in Europe, pumpkin is quite widely eaten and enjoyed in South Africa. For that very reason it amazes me that Pumpkin Pie is hardly eaten in South Africa!

Mushrooms, Kale, and Sweet Potatoes in Quinoa by Teri A

Kale is considered a "super food", it contains the glucosinolate isothiocyanate (ITC) that fights the formation of H. pylori (Helicobacter pylori), a bacterial growth in the stomach lining that can lead to gastric cancer. One cup of kale has only 36 calories and zero grams of fat, which makes it a great diet aid as well. EAT…

Broccoli, Sizzled Garlic and Onion by Just Cookin'

Absolutely delicious and so easy! You won't believe how good this tastes with so few ingredients.

Stir Fry Buttered Veggies by ShaleeDP

A very easy and healthy vegetarian dish.

Grilled Marinated Vegetables by Therese

Just in time for grilling season. A tasty side dish that goes great with beef, pork chicken or fish.