Plum Chutney by Deepti Naik

Avocado, Tomato and Mango Salsa by Bombdiggity Hot Dogs

This is a great salsa on hot dogs or tortilla chips

Basil Pesto by Deborrah Justice

Tender pork chops with wine and parsley by Easy Cook - Laka kuharica

Skinny Buffalo Chicken Sandwiches and Low Carb Lettuce Wraps by Skinny Kitchen with Nancy Fox

Here’s a fantastic way to get the taste of buffalo chicken without the grease and fat . And, they are actually really healthy too! You can make the chicken salad into sandwiches or low carb lettuce wraps. Both are fantastic tasting! They have a bit…

Tortellini with peas and pancetta by Easy Cook - Laka kuharica

Light meal ideal for summer, full of delicious pancetta flavor and clean, green taste of peas.

Quick pork schnitzels with button mushrooms by Easy Cook - Laka kuharica

Very simple, delicious and not-so-usual dish completed in less than 30 minutes.

Bleu Halibut by Kevin Olomon

The Fairbanks Princess is a hotel built literally on the banks of the beautiful Chena River. When I served as chef there, Vivian was one of our most talented members of the staff. She was not only a fantastic cook, she had a sunny atmosphere and a whacky sense of humor, and Blue Cheese Halibut was her dish. The preparation is very…

Teriyaki Salmon with Udon Noodles by Hungry Jenny

If you don't have sake or mirin to hand, read http://hungryjenny.blogspot.com/2010/02/say-no-to-takeaway-try-this-tasty.html for easy substitutes - or just use bottled teriyaki sauce!

Fried Rice with Tempeh by John Spottiswood

This is a delicious and healthy way to have fried rice. The tempeh provides a salty nuttiness similar to adding bacon, but with healthy goodness too. We tend to throw in whatever we have on hand, and the recipe below sort of demonstrates that. Using this method and sauce, you can add just about anything to the fried rice and it…

Easy Seafood Pasta by Jann from PA

I like easy to do recipes that spare my energy. But, this recipe is as good for you as it is delicious!

vanilla ice cream by sue

you don't need an ice cream maker to make this, check out my book on amazon i scream you scream we all scream for ice cream, under virginia sue le master

Homestyle Okoy by ShaleeDP

This is how we spend get togethers on weekends!

Steamed Salmon with Bok Choy by Julia Ann Souders

A healthy one-dish meal without extra oil or fat added. Gain the benefits of omega-3, protein of salmon and zero bok choy calories. ©2007-2014 Netta Belle’s Choice® cookbookinabox® “Reg. U.S. Pat. & Trdmk.Off.” Reg. “Trade-marks Canadian Intellectual Property Office.” nettabelleschoice.com and cookbookinabox.com All rights…

Cinnamon Toast, the Pioneer Woman Way by Foodiewife

Who needs a recipe for cinnamon toast? I mean, how easy is that to make? Well, thanks to The Pioneer Woman Cook's blog, I've found an entirely different and much better way to make cinnamon toast. I made it for my husband, this morning, and he loved it. I have to admit, that I do too. The end result yielded buttery, crunchy, cinnamon…